Beef Recipe Noodles
Make Beef and Noodles Recipe for a quick and delicious weeknight dinner. Tender beef with the best flavor make an incredible dish to serve over pasta.
Our schedule is super busy so easy dinner ideas like this beef and noodles recipe help us so much. It is perfect for those busy weeknight meals, because it only takes 20 minutes to make.
The great thing about this recipe is that you can make this either in your slow cooker, instant pot or on your stove. It is easy to make with easy ingredients.
Minute Korean Beef Sesame Noodles.
This dinner idea can be make with beef tips or stew meat served with a creamy gravy on top of egg noodles. It is the best comfort food served on a busy weeknight and is a crowd pleaser.
We love how easy this recipe is. The ingredient list might seem long, but trust me you probably have the majority of the ingredients in your pantry.
My family loves a good meal that is warm and comforting after a long day. This recipe is delicious and just warms your soul. It reminds of my grandma’s beef and noodle recipe.
Szechuan Beef Noodles Recipe
The best part is that I can make it in the iron skillet on a busy weeknight or put in the crock pot for a perfect Sunday Night meal.
We use acast iron skilletand it’s perfect for this recipe. Cooking with a cast iron is amazing. You can make so many different recipes and they are great for skillet recipes.
If you are not already cooking with one, you should. They are amazing and the food cooks so evenly. Don’t be hesitant to use cast iron because it really is simple to use and maintain. It cooks the food so evenly and recipes turn out great.
Crispy Chilli Beef Noodles
You can easily cook this meal in your instant pot. Just like in your skillet, you can sear your meat in the instant pot. Here are some easy steps:
This meal is great cooked in the crock pot. I put the cut up roast and all the ingredients except for the noodles in the crock pot and cook. We cook on low for about 6-8 hours.
I still cook my noodles separately and top with the beef and gravy. Perfect meal to come home to. Your house will smell amazing.
Braised Beef Noodle Soup
This is the perfect recipe to freeze. We like doubling the recipe so that I can have it for an easy meal. You will only want to freeze the beef and gravy mixture and not the noodles.
Put the beef and gravy in a freeze safe container. When you are ready to reheat, remove from the freezer and let it thaw in the refrigerator. Reheat meal on the stovetop or microwave.
If you need to thicken the sauce for the beef and noodles you can make a flour or cornstarch slurry. Mix one tablespoon of flour or cornstarch with one tablespoon of water.
Spicy Szechuan Beef Noodles Recipe
Once the flour and water are combined, add into the beef and noodles mixture. Turn the heat on medium to high heat to thicken the sauce.
We love having leftovers for this meal. It is perfect to put in individual containers for a lunch for my husband and I. This is probably one of my husbands favorite meal to have leftovers.
Try this easy dinner idea – Beef and Noodles. This recipe is a frugal take on the traditional dinner of beef and noodles.
Beef And Noodles • Salt & Lavender
Calories 389 kcal , Carbohydrates 43 g , Protein 34 g , Fat 9 g , Saturated Fat 3 g , Cholesterol 117 mg , Sodium 2377 mg , Potassium 534 mg , Fiber 2 g , Sugar 1 g , Vitamin A 94 IU , Vitamin C 52 mg , Calcium 347 mg , Iron 4 mg
Save hours in the kitchen every week and reclaim precious family time without blowing your budget. Join the Lazy Day Cooking Club.
I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families.I think I'm going to have to put a new category on the blog for Asian recipes. They seem to be taking over!
Taiwanese Beef Noodle Soup
I've always had a love for Asian food, and it doesn't half save a bit of cash when you've got a couple of recipes in your back pocket to whip up instead of an expensive takeaway.
This recipe was inspired by Chris's all time favourite - Crispy Chilli Beef with Broccoli. I updated the photos for it last week and it reminded all over again how perfect that beef is ????
So how's your week been guys? I've been trying to be good food-wise, and have somehow managed to fit in three exercise sessions. One of them was a power walk at 7:30 this morning, which I
Ground Beef Mongolian Noodles > Call Me Pmc
I've lost 5 pounds in the last couple of weeks, but I've really struggled the last couple of days (photographing french toast and Nutella earlier today didn't help AT ALL). We've also got pancake recipes to film this weekend.
You might notice that we've moved to a new recipe card layout below. It includes a UK/US measurement conversion, a star-rating system (If you want to leave us some ⭐⭐⭐⭐⭐ that would be lovely xxx) and nutritional information.
We'll be moving all of our recipes over to it in the next few weeks. Hopefully you'll find the info useful, but please let me know if you have any feedback.
Asian Ground Beef Noodles
Calories: 566 kcal Carbohydrates: 81 g Protein: 30 g Fat: 14 g Saturated Fat: 7 g Cholesterol: 98 mg Sodium: 1354 mg Potassium: 833 mg Fiber: 6 g Sugar: 23 g Vitamin A: 1740 IU Vitamin C: 119.3 mg Calcium: 104 mg Iron: 4.2 mg
I love to cook and I want to share with you my favourite, delicious family friendly recipes. I want to inspire you to create fantastic food for your family every day.Beef and Noodles is an easy recipe that can be made with ground beef or beef tips in a creamy brown gravy with cream of mushroom soup and egg noodles.
Cook the ground beef and onions over medium-high heat. Drain grease. Add salt/pepper and garlic and cook for 1-2 minutes. Remove and set aside.
Quick Asian Beef Ramen Noodles
Melt butter over medium heat and whisk in flour. Cook for 1-2 minutes, until raw flour smell is gone and it begins to brown.
Add the beef broth, chicken bouillon, soy sauce, and seasonings in splashes. Whisk to incorporate and allow it to bubble gently as you add it. Let it bubble and reduce while the egg noodles cook. Mix in the cream and cream of mushroom soup.
Pro Tips Different cuts of beef can be used for this recipe. Sirloin, Flank, Ribeye, Tenderloin are more tender cuts of meat that are better for cooking on the Stove Top. Mushrooms make a nice addition to this meal, I prefer to sauté them in a separate pan and stir them in at the end. Cream of chicken soup can be used instead of cream of mushroom if preferred! Frozen vegetables can be added towards the end as well. To control the sodium in this recipe, consider using low sodium broth/soy sauce. The bouillon can be omitted as well, (although it does add a great depth of flavor). Shred the cheese from a block instead of using bagged shredded cheese. It melts and tastes much better. Be sure to try my chicken and noodles recipe next! Storage
Easy Beef Noodle Soup
Tools For This Recipe (Amazon affiliate links)- Check out all of my kitchen essentials here. This is the Le Creuset skillet I used in this recipe, (and in 90% of my recipes). It’s pricey, but it conducts heat really well and is oven safe. The size is perfect and the quality is great. Pasta Strainer– This is the one I have and love. Box Cheese Grater– Always shred cheese from a block, it melts and tastes much better. Bagged shredded cheese contains cellulose which prevents it from melting as well. Try These Next
I’ve got a Free Meal Plan with 7 of my super popular recipes (complete with grocery list)! Sign up for my email list and I’ll send it over now along with weekly dinner recipes!
Calories: 460 kcal , Carbohydrates: 16 g , Protein: 30 g , Fat: 30 g , Saturated Fat: 18 g , Polyunsaturated Fat: 1 g , Monounsaturated Fat: 9 g , Trans Fat: 1 g , Cholesterol: 140 mg , Sodium: 774 mg , Potassium: 431 mg , Fiber: 1 g , Sugar: 1 g , Vitamin A: 856 IU , Vitamin C: 2 mg , Calcium: 315 mg , Iron: 3 mgGet your chopsticks ready!! With caramelised beef, a tangle of noodles, and a sweet savoury 4 ingredient sauce, these Asian Beef Ramen Noodles are totally slurp-worthy!
French Onion Beef Noodle Soup Recipe
I’ve previously shared stories where Dozer has been randomly recognised on the streets by readers (ah, it makes me proud!) and the odd occasion when I’ve been recognised. Always in a state of disarray. I am waiting for the time it happens when I just happen to be dolled up for an evening out.🤞🏼
Well, when 3 total strangers within the space of 2 weeks
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