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Cheese Pasta Side Dish Recipes

Cheese Pasta Side Dish Recipes

Cheesy Pasta is one of the worlds greatest comfort foods and this four cheese version is ready in 15 minutes, as you make the simple sauce whilst the pasta cooks. So much better than boxed pasta.

This is one of those dishes that is great on its own or as a side next to some grilled chicken, a juicy steak, or with some roasted mushrooms.

Creamy

You can use a combination of any four kinds of cheese. We have suggested some provolone, cheddar, pecorino cheese, and asiago. But you can easily substitute in some parmesan, mozzarella, Colby or monetary jack.

Homemade Broccoli Shells And Cheese

This cheese sauce is milk based and then thickened with a roux. Don’t worry about this, it sounds more daunting than it is.

A roux is just a mixture of fat and flour. Here we use melted butter. When making a roux make sure the flour has been stirred well into the melted butter. The mixture will look like lumpy wet sand before you slowly whisk in the milk. Add the milk slowly and you will be rewarded with a silky smooth sauce.

Side: This creamy four cheese pasta makes a great side dish. We would suggest serving this with a seared steak (or large mushroom) and an arugula salad. Dress the salad simply with some extra virgin olive oil and shave over a little pecorino or parmesan.

Broccoli Pasta Side Dish Recipe: How To Make It

Wine: This cheese pasta is perfect for pairing with a variety of wines. Try crisp dry whites such as Verdicchio or Soave to cut through the richness. Or pick a light unoaked Chardonnay to enhance the rich butteriness.

For two other great pasta side dishes why not check out my No Cream Italian Herb Pasta or for a creamy side this Easy Creamy Herb Pasta

This Creamy Four Cheese Pasta recipe is so easy to make and will be a hit with the entire family! It is one of those dinners that is great on its own or as a side next to some grilled chicken, a juicy steak, or with some roasted mushrooms. Cheesy Pasta is one of the worlds greatest comfort foods and this four cheese version is ready in 15 minutes, as you make the simple sauce whilst the pasta cooks. So much better than boxed pasta.

Really Quick Broccoli Pasta

Calories: 414 kcal | Carbohydrates: 48 g | Protein: 17 g | Fat: 16 g | Saturated Fat: 9 g | Cholesterol: 45 mg | Sodium: 371 mg | Potassium: 236 mg | Fiber: 1 g | Sugar: 4 g | Vitamin A: 495 IU | Calcium: 336 mg | Iron: 1.1 mgCheesy Garlic Butter Noodles are an easy side dish recipe for any night of the week! They come together in less than 20 minutes and make a perfect pair with your main dish. You can never beat the combo of garlic, cheese and pasta! These are soon to become a staple on your menu any night of the week.

A few of our favorite ways to serve garlic butter noodles is with Sweet and Sour Meatballs or Ham Cheese Stuffed Chicken Breasts.

This little garlic butter noodle side dish was born out of lack of planning, necessity and a craving. You know those little packages of noodles by Lipton? I’m not going to lie I always have one of them in my pantry. I rarely use them, but sometimes I need a quick and easy side dish in a hurry that requires little brain power if any brain power at all.

Elevated Macaroni And Cheese With Bacon And Gruyère

So, one night I was totally craving some of those noodles and I went to grab the package. I dug, and dug, and dug but it wasn’t there. I was about to cry. Really it wasn’t a huge deal and we would survive without it, but once I get something into my head, I want it. Now. This was one of those times.

Then I got to thinking that garlic butter noodles really wouldn’t be that hard to make from scratch, would it? I went with “No” and then I thought making it would probably be a lot better with a whole lot fewer preservatives and weird stuff. I mean what is that powder in there?

Pretty sure these homemade Garlic Butter Noodles are better and I never need to go back to those little packets of noodles! Isn’t it fun when you do something like this in a panic and it really works out way better in the end anyways?

Blt Pasta Salad

I’m thinking my niece would love these. She’d be happy with a bowl full of buttered noodles every night and a piece of garlic bread. The more carbs the better! Don’t ask me how she’s a size 2. I might be a little jealous of this since I’m pretty sure I skipped that size altogether!

Easy

You only need a handful of simple ingredients to make Garlic Butter Noodles and you probably have most of them on hand! Plus, it only takes about 5 minutes to prep the ingredients. Here’s what you need:

There are just two simple steps to make these Garlic Butter Noodles! All you need is about ten minutes to bring it all together.

Creamy Garlic Shells

These Garlic Butter Noodles are great as they are but it’s so easy to add other ingredients to sneak in more veggies or toss in a protein to make them the main dish! Here are some ideas:

If you are looking for a quick and easy side dish for a busy night this is your ticket! Noodles loaded with garlic and a light butter sauce and cheese! What’s there not to love about this?

Try it and love it? Rate it, please!!! ?Seriously though a five-star rating below will make my day! If you snap a photo, please be sure tag me on Instagram at @ or # so I can see your delicious Garlic Butter Noodles!!

Side Dish Recipes

Did you make this? If you snap a photo, please be sure tag me on Instagram at @ or # so I can see your yummy treat!

Calories: 674 kcal (34%) , Carbohydrates: 100 g (33%) , Protein: 27 g (54%) , Fat: 17 g (26%) , Saturated Fat: 9 g (56%) , Cholesterol: 48 mg (16%) , Sodium: 489 mg (21%) , Potassium: 326 mg (9%) , Fiber: 4 g (17%) , Sugar: 3 g (3%) , Vitamin A: 465 IU (9%) , Calcium: 255 mg (26%) , Iron: 1.9 mg (11%)

Pimento

We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box is calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.

Best Baked Mac And Cheese Recipe

I'm here to help you win in the kitchen again! Life is Busy, Life is Crazy, but that doesn't mean you can't make your family dinner! Julie's goal is to provide you with easy, family, friendly recipes that use pantry staples. Dinnertime will be stress free again!Creamy Garlic Shells are a quick and easy side dish recipe made with fridge and pantry staples. Tastes just like the store-bought package!

You know the ones. They come in mouthwatering flavors like Creamy Chicken (a personal favorite of mine in college, ) Butter & Herb (yes and yes), and Broccoli Cheddar (everybody’s favorite, ) and are like, $.88 a packet. You can’t beat that with a stick! 

What I’d like to beat with a stick, however, is the ingredient list and nutritional information that comes along with these unfortunately delicious side dishes. Let’s just say, there are healthier options – like making it yourself! Oh yes, ditch the packet and make your own creamy, crowd-pleasing pasta side for dinner tonight like Creamy Garlic Shells.

Tri Color Pasta Salad Recipe With Italian Dressing

Creamy and ultra-garlicky, this simple little side dish comes together in about 15 minutes (including pasta cooking time) and the best part is that 

Saute fresh garlic in a little bit of extra virgin olive oil and butter, thicken with flour (gluten-free if you need it, ) then simmer with milk, chicken broth, and seasonings until thick and bubbly. Stir in cooked pasta and you’ve got a winner of a side dish to pair with dinner! That is to say, this is

Start by cooking 8oz small pasta shells (or any small cut pasta) in salted boiling water until al dente, then drain and set aside.

Easy

Simple Macaroni And Cheese Recipe (with Video)

Let the pot cool off the heat for several minutes then return it over medium heat and melt in 1 Tablespoon each butter  and extra virgin olive oil. Add 2 minced garlic cloves then saute until light golden brown, 30 seconds, and then whisk in 2 Tablespoons flour, again, gluten free if you need it, and saute for another minute.

Next, slowly whisk in 3/4 cup each milk  and chicken broth, season with salt and pepper,  then switch to a wooden spoon and stir until the mixture is thick and bubbly.

Remove the pot from the heat then stir in 1/2 teaspoon garlic powder, 2 teaspoons dried parsley, and 1/4 cup grated parmesan cheese. 

Easy Cheesy Pasta Bake! Baked Cheese Pasta Casserole Recipe

Scoop and serve next to the protein and vegetable of your choice, then dig in. I hope you love this easy, made-over, yummy pasta side dish recipe! Enjoy!

Creamy Garlic Shells are a quick and easy

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