Slow Cooker Low Carb Pulled Pork Recipe
- Slow Cooker Pulled Pork (easy Recipe)
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- Slow Cooker Pork Butt
- Easy Keto Crockpot Pork Loin
- Easy Slow Cooker Pulled Pork {ketogenic, Low Carb, Thm:s}
- Keto Pulled Pork For The Slow Cooker Recipe
- Keto Pulled Pork With Bbq Sauce
- Slow Cooker Pulled Pork Recipe (easy & Tender!)
- Easy Slow Cooker Low Carb Pulled Pork
I have plenty of simple tutorials here on Wholesome Yum, like cooking a perfect baked chicken breast, pan searing pork chops, and browning a sirloin steak. But with cooler weather, it’s time to bring out the slow cooker recipes…
It’s about time for me to show you one of the simplest things to do with it: how to make pulled pork!
This slow cooker pulled pork is made from scratch, but takes just 10 minutes to prep. Then you can let the slow cooker do its work, and you’ll end up with this easy pulled pork Crock Pot recipe that is fall-apart tender
Slow Cooker Pulled Pork (easy Recipe)
Homemade pulled pork consists of a well seasoned, slowly cooked pork that’s cooked over many hours, until it shreds easily. Once you’ve made your pulled pork in the Crock Pot, you can use it for so many different meals, which is one of the reason it’s such a great recipe!
If you’re wondering what cut of pork to use for pulled pork, the best one is pork shoulder, as it has ideal fat content to keep it nice and juicy, and gets incredibly tender when slow cooked.
In addition to the pork itself, you’ll need other ingredients and plenty of pulled pork seasonings to make it moist, juicy, fall-apart tender, and just generally the best pulled pork recipe:
Slow Cooker Ginger Garlic Pork Tenderloin (keto)
This section shows how to make the best pulled pork with step-by-step photos and details about the technique, to help you visualize it. For full instructions, including amounts and temperatures, see the recipe card below.
TIP: If you like a smoky flavor, add a tablespoon of liquid smoke. This is optional and not in the ingredient list below, but I think it makes the best Crock Pot pulled pork!
An ideal internal temperature for pulled pork is 205 degrees F. At this temperature, the collagen in the pork will break down and the resulting meat will be very tender.
Slow Cooker Pork Butt
The best way to pull pork is to use two forks to gently pull the meat apart. It should be so tender that this is done easily.
A good estimate is about 1/3 to 1/2 pound meat per person. While it may sound like a lot, the raw meat loses about 40% of it’s weight during cooking.
Yes, you can freeze pulled pork in an airtight container or freezer bag for 2-3 months. Thaw in the refrigerator overnight before reheating.
Easy Keto Crockpot Pork Loin
You can reheat pork in the microwave if you have to, but it can get a bit dry. The best method is to place the pork in a baking dish with the juices (or a little broth), cover with aluminum foil, and bake at 250 or 300 degrees F until warm. The combination of foil and juices will keep it moist.
You’ll love having leftover easy slow cooker pulled pork shoulder, there are so many different ways to use it. Choose your favorite way:
Learn how to make pulled pork perfectly in the slow cooker! This easy pulled pork Crock Pot recipe takes just 10 minutes to prep, then cooks slowly until tender.
Easy Slow Cooker Pulled Pork {ketogenic, Low Carb, Thm:s}
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© Copyright Maya Krampf for Wholesome Yum. Please DO NOT SCREENSHOT OR COPY/PASTE recipes to social media or websites. We’d LOVE for you to share a link with photo instead. 🙂Low carb pulled pork in the crockpot! This simple recipe is perfectly seasoned and cooks with a can of beer in the slow cooker.
Keto Pulled Pork For The Slow Cooker Recipe
And here I am…showing you how to make pulled pork in a crockpot. Ha! It’s just two things – 1. I’m not sure how many of you actually have a smoker and would want a recipe for that (tell me if you do!) and 2. crockpot pulled pork is actually super delicious and so dang easy.
We often eat this beer pulled pork over a pile of my keto coleslaw. It’s also good on salad with ranch dressing or fathead pizza.
Pork Shoulder – This cut of pork gets turned into tender, juicy magic after slow cooking in some beer! You can use bone-in or boneless, though we usually opt for boneless here. Using the crockpot to make low carb pulled pork is a foolproof method for making flavorful, tender pulled pork.
Keto Slow Cooker Pork Roast
Beer – It’s going to add all the moisture needed for the slow cooking so that the pork doesn’t dry out plus some flavor. Use your favorite low carb beer or swap for chicken broth. A can of diet coke will work as well.
Seasoning – A simple mix of some garlic powder, onion powder, cumin, salt, paprika, and parsley is all that’s needed. For a sweeter rub, add your favorite brown sugar substitute.
“I made this yesterday, with the beer, Bud Light, and it was so good! I just need to make some coleslaw with it to really kick it up. I didn’t add any sauce to it either. It would good coming straight out the broth made.” – Robin
Keto Pulled Pork With Bbq Sauce
We like to shred this up and serve it over a pile of our keto coleslaw. It also goes great on our keto hamburger buns or sandwiched between two chaffles.
You definitely don’t want to skip a drizzle of our tangy mustard BBQ sauce. It just works perfectly with the richness of the pork.
Not a fan of mustard? We’re still perfecting our traditional BBQ sauce recipe, but Sweet Baby Ray’s makes a fabulous sugar free version. It’s made with allulose, which is a natural sweetener that tastes like sugar.
Slow Cooker Pulled Pork (6 Ingredients)
You may use any type of beer you like, but do look for one that’s low in carbs. Miller Light is an easy to find option.
I’m using pork shoulder to make this slow cooker pulled pork. You could also use pork butt, which is similar but has a bit more fat in it. Either one will get perfectly tender and juicy when slow cooked in the crockpot with some beer!
This keto pulled pork can be stored in the refrigerator for 4-5 days in an airtight container. Leftover pulled pork reheats well and is great for use in other recipes! You can also freeze it in a freezer safe bag for up to a few months.
Slow Cooker Pulled Pork Recipe (easy & Tender!)
Tender, juicy pulled pork made in the slow cooker! The seasoning is so good, but feel free to swap in chicken broth for the beer if you prefer.
Serving: 1 | Calories: 511 kcal (26%) | Carbohydrates: 2 g (1%) | Protein: 40 g (80%) | Fat: 37 g (57%) | Saturated Fat: 13 g (81%) | Polyunsaturated Fat: 20 g | Cholesterol: 153 mg (51%) | Sodium: 647 mg (28%) | Net Carbs: 2 g (4%)
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Easy Slow Cooker Low Carb Pulled Pork
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