Delicious And Simple Sweet Potato Recipes

1. Garlic Parmesan Roasted Sweet Potato Recipe
   1. Roasted Sweet Potatoes {easy And Perfect}
   2. Oven Roasted Sweet Potatoes (one Pan)
2. Simple Ground Beef + Sweet Potato Skillet
3. Sweet Potato Casserole
   1. Best Sweet Potato Hash Recipe

Roasted sweet potatoes are super easy to make, tender and extra-flavorful. Serve the roasted sweet potatoes as a side dish for a festive meal!

Garlic Parmesan Roasted Sweet Potatoes Recipe – Tender, extra-flavorful and easy to make, these roasted sweet potatoes are coated with parmesan cheese and all kinds of spices! Roasted sweet potatoes are a quick and delicious side dish that works perfectly for the holidays or even a simple a weeknight dinner.

Deliciously seasoned and roasted to perfection, these roasted sweet potatoes with garlic and parmesan make for an easy side dish that goes with so many festive meals. For those who are worried about the sweet potato and garlic match-up, this roasted sweet potato recipe is not on the sugary side like other holiday side dishes involving sweet potato. This is a savory side dish, so the combo with garlic works just wonderful!You will love these crispyroasted sweet potatoeswith roast turkey, chicken, pork, or prime rib.

How To Bake Sweet Potatoes

Arrange the sweet potatoes slices in a baking dish and sprinkle with fresh thyme. Then set to roast in the oven at 400ºF (200ºC) for 30 to 35 minutes.

1.To make the garlic parmesan roasted sweet potatoes: Preheat your oven to 400ºF (200ºC). Peel and cut sweet potatoes into thin slices.

2. Place the sweet potato slices in a resealable bag. Throw in the garlic, oil, butter, salt, pepper, Parmesan cheese, and Italian seasoning and shake until well coated.

Garlic Parmesan Roasted Sweet Potato Recipe

3. Lightly butter a baking dish and arrangecoated sweet potatoes into a spiral. Sprinkle with fresh thyme and a little parmesan if you like.

We love the simplicity of this roasted sweet potatoes recipe. Here are a few tips to make the best roasted sweet potatoes ever.

Look for plump potatoes that feel heavy in your hand compared to their size, and with even, spotless skin without discolorations.Store sweet potatoes in a dry, cool, dark place (like a pantry or cupboard, not the fridge) for two weeks. Our favoritesweet potatoes for roastingare theRed Garnet and Jewel varieties.

Roasted Sweet Potatoes {easy And Perfect}

To make thebest roasted sweet potatoes, we recommend you first peel the skins off the sweet potatoes for better flavor and texture.

This will depend on how thin you slice the sweet potatoes. In general, the thinner the slices, the faster they cook but as we stack them in a spiral for presentation, you can plan for roasting the sweet potatoes for 35 minutes when the oven is set to 400°F (200ºC).

You win! Click here to see the recipe: Garlic Butter Turkey Meatballs with Zucchini Noodles These turkey meatballs make an easy and nourishing skillet meal that keeps carbs low and morale high for dinner! Turkey meatballs are lighter than regular meatballs and perfect for meal prep!

Grilled Sweet Potatoes {easy & Healthy}

* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.

We use the USDA Nutrition database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.

The team here at is dedicated to providing the inspiration and the resources for you, our readers, to become the cooks you want to be.Take a whole sweet potato and pierce it with a fork a few times.  Then, you just place it in the microwave on medium-high for 6-7 minutes (depending on how big your sweet potato is).  It is helpful to turn your sweet potato about every 2 minutes.

Oven Roasted Sweet Potatoes (one Pan)

Once the potato has been cooked in the microwave you cut the potato in half.  Then, without cutting all the way through on the ends you cut each half into squares.  By leaving the ends not cut all the way through you allow for it to stay together in the original shape.

Take a few very thin slices of butter and put in between some of the squares.  Season with salt and pepper and then sprinkle Parmesan on top.

Broil the sweet potatoes on medium-high for 6-12 minutes (depending on how crispy you like yours).  I like mine crispy but you have to watch them.

Simple Ground Beef + Sweet Potato Skillet

This makes for a great side or for a great vegetarian lunch.  I love sweet potatoes but I don’t like how long they take to cook…..so here is the solution.  And it is really delicious this way.  Eat the skin and all – that where all the vitamins are!  My son who probably wouldn’t just sit down and eat a sweet potato loves them this way!

Directions: Take a whole sweet potato and pierce it with a fork a few times. Then, you just place it in the microwave on medium-high for 6-7 minutes (depending on how big your sweet potato is). It is helpful to turn your sweet potato about every 2 minutes. Once the potato has been cooked in the microwave you cut the potato in half. Then, without cutting all the way through on the ends you cut each half into squares. By leaving the ends not cut all the way through you allow for it to stay together in the original shape. Take a few very thin slices of butter and put in between some of the squares. Season with salt and pepper and then sprinkle Parmesan on top. Broil the sweet potatoes on medium-high for 6-12 minutes (depending on how crispy you like yours). I like mine crispy but you have to watch them. Garnish with chives, pinch of Parmesan cheese and a dollop of sour cream and you have the best-easiest sweet potato ever!Would it be strange if I refer to these perfect Roasted Sweet Potatoes as orange chunks of delicious, pan-picking love? I tried a new roasting technique, and it made

With their natural sweetness, crispy outsides, and meltingly creamy insides, roasted sweet potatoes are quite possibly one of the easiest vegetables to adore.

Sweet Potato Casserole

If you love roasted vegetables as much as we do—Oven Roasted Potatoes, Roasted Broccoli, Roasted Butternut Squash, and Roasted Brussels Sprouts with Garlic being but a few of the many ways we roast ‘round here—then this sweet potato roasting method will be a fast favorite in your home too.

To roast a medley of vegetables, and for more tips and seasoning suggestions, check out my ultimate guide to Oven Roasted Vegetables.

WHY are these particular sweet potatoes so darn good, we couldn’t keep ourselves from inhaling them right off of the sheet pan?

Oven Roasted Sweet Potatoes

HOW do you make the most magnificent roasted sweet potatoes that are, seemingly inexplicably, more sublime than any that have come before?

What started as a time saver (larger pieces are quicker to chop) turned out to be the best-kept secret to roasted sweet potatoes.

The cut sweet potatoes won’t all be perfectly uniform, which is fine. Just try to get them to all be fairly similar in size so that they roast in the same amount of time.

Vegan Sweet Potato Recipes That You Should Make For Dinner!

Craving roasted sweet potato wedges or fries? Try any of the above seasonings with my Sweet Potato Fries or Sweet Potato Wedges.

Thanks to their rich vitamins (loaded with vitamin C, potassium, calcium, and vitamin A), your body with thank you along with your taste buds!

You do not need to peel a sweet potato prior to cooking it in the oven. The skins of sweet potatoes are safe to eat, both raw and cooked, and contain nutrients such as fiber and antioxidants. Whether or not you peel the potato is completely personal preference. The skin will add a little texture, so if you are serving children or sensitive eaters, consider peeling the sweet potatoes before roasting.

Best Sweet Potato Hash Recipe

Look for sweet potatoes with smooth skin and orange flesh (they are large and may be labeled by grocery stores as yams). Their color should be fairly even and they should not have soft or mushy spots.

In a cool, dark place sweet potatoes can last 2 to 3 weeks. If you store them on your counter, they last 1 to 2 weeks.

While the preparation methods are very similar, because sweet potatoes are more dense and less starchy than regular potatoes, they need longer to bake.

Easy Sweet Potato Casserole Recipe

Serving: 1 (of 5) Calories: 220 kcal Carbohydrates: 40 g Protein: 3 g Fat: 6 g Saturated Fat: 1 g Potassium: 619 mg Fiber: 6 g Sugar: 11 g Vitamin A: 25889 IU Vitamin C: 4 mg Calcium: 54 mg Iron: 1 mg

Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I'm the author and recipe developer here at and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!