Apricot Jam Recipe With Gelatin

This simple Apricot Jam Recipe is a delicious homemade condiment highlighting the amazing fresh fruit. Just three ingredients, no pectin, and ready in 30 minutes!

Apricot recipes are a tribute to my grandparents. I remember they always had a bowl of fresh apricots in the kitchen, and dried apricots to snack on.

Whenever I am at the grocery store and find the large piles of apricots, I take a big inhale and the distinct smell takes me right back to dancing in my grandma’s high heels in the kitchen with my sisters.

Sugar Free Apricot Jam

The terms jam and jelly are often interchanged, and oftentimes both can be used in the same ways such as for breakfasts.

Jelly has much more of a gelatin texture from what is needed to make it set, and a much smoother and consistent texture.

The instructions are for a typical jam consistency. I love mine a little further on the thick side, which also gives a little more texture.

Quick And Easy Apricot Jam

The variation in how much jam you get is somewhat slight, so I suggest cooking more toward your preference with less concern about volume unless you really need a certain quantity.

This will make approximately 2 cups of jam, or enough for one pint sized mason jar or two 8 ounce mason jars, which are a cute jam size!

Serving: 1 cup | Calories: 370 kcal | Carbohydrates: 93 g | Protein: 3 g | Fat: 1 g | Saturated Fat: 1 g | Sodium: 3 mg | Potassium: 587 mg | Fiber: 5 g | Sugar: 88 g | Vitamin A: 4368 IU | Vitamin C: 28 mg | Calcium: 29 mg | Iron: 1 mg

How To Make Apricot Jam Without Pectin • Curious Cuisiniere

Kim has grown up with a passion for cooking good food! You can find her in the kitchen experimenting with new recipes, making dog treats, and eating Italian food! More posts by this author.

Join me for Italian and Mexican food inspiration, from classics to new ideas! Two cultural cuisines that bring people together around a table with passion, good food, and happiness.

Kim has grown up with a passion for cooking good food! You can find her in the kitchen experimenting with new recipes, making dog treats, and eating Italian food! More posts by this author.

Join me for Italian and Mexican food inspiration, from classics to new ideas! Two cultural cuisines that bring people together around a table with passion, good food, and happiness.