Recipes With Mince Easy
Say goodbye to boring beef mince recipes….. these Asian Beef Bowls are super tasty, super easy and SUPER fast! Made with just a handful of staple Asian condiments, the ground beef can be switched with chicken, pork or even turkey.
This one is for all those nights when you peer into your fridge, find a packet of beef mince and are completely uninspired to makeSpag Bol – yet again.
This is also one for all those nights when you’ve been baking, filming and photographing recipes all day, and you swear you don’t have the energy to make anything for dinnerbut your mother brain washed you so well, you feel guilty for even thinking aboutpicking up the phone to order home delivery.
Sticky Beef Mince Stir Fry {15 Minute Meal}
However, if you have evermade a Chinese stir fry – or in fact, any Chinese recipe – you will likely instantly recognise all the ingredients in the sauce. No Western ingredients. This is made with 100% authentic Asian ingredients. And when you take the first bite, it will be so familiar to you.
Serve this over rice or, for a healthy low carb option, Cauliflower Rice (77% fewer calories and 87% less carbs than rice).
I love this recipe because it’s made with beef mince (ground beef) i.e. no meat slicing. Asian recipes made with beef mince aren’t that common, but there are a handful of terrific ones and they are worth knowing for the convenience of being able to make a quick meal when you’ve got a packet of mince on hand. Here’s a handful of my favourites:
Creamy Ground Beef Pasta (quick & Easy!)
Unlike most stir fries, this one doesn’t come with a ton of sauce. But it’sjuicy and the beef has a ton of flavour in it so when it’s all mixed up with the rice, you certainly won’t feel like you’re missing sauce. Promise!
“This would have to be the tastiest easiest mince dish I have ever cooked in 15 minutes.” – Wendy, 10 May 2017
Recipe VIDEO above. A fabulous quick stir fry made using beef mince (ground beef) <<-- No slicing meat! It's not saucy like usual stir fries, you don't need sauce because the beef mixes through the rice, and it has plenty of flavour and it's JUICY. Great recipe to add diced or julienned veggies!
Easy Savoury Mince
1. Chinese cooking wine(read more here)- sub with Mirin, dry sherry or cooking sake. If you can't consume alcohol, add 1/4 cup of chicken stock/broth - the sauce willtake around3 minutes to evaporate, but the end resultwill be similar!
2. Soy Sauce - This recipe calls for DARK soy sauce, has more flavour than light and all purpose soy sauce, and makes the food a deeper brown colour. Can sub with all purpose soy or sauce, but beef colour won't be as dark brown.
Serving: 174 g Calories: 302 cal (15%) Carbohydrates: 9 g (3%) Protein: 26 g (52%) Fat: 16 g (25%) Saturated Fat: 5 g (31%) Cholesterol: 81 mg (27%) Sodium: 1024 mg (45%) Potassium: 499 mg (14%) Sugar: 4 g (4%) Vitamin A: 125 IU (3%) Vitamin C: 4.4 mg (5%) Calcium: 33 mg (3%) Iron: 3.3 mg (18%)
Simple Ground Beef Recipes Without Pasta
Originally published May 2017, updated with new video, new photos, step photos, refreshed writing, and latest and greatest in Life of Dozer!
I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!
1. Chinese cooking wine(read more here)- sub with Mirin, dry sherry or cooking sake. If you can't consume alcohol, add 1/4 cup of chicken stock/broth - the sauce willtake around3 minutes to evaporate, but the end resultwill be similar!
2. Soy Sauce - This recipe calls for DARK soy sauce, has more flavour than light and all purpose soy sauce, and makes the food a deeper brown colour. Can sub with all purpose soy or sauce, but beef colour won't be as dark brown.
Serving: 174 g Calories: 302 cal (15%) Carbohydrates: 9 g (3%) Protein: 26 g (52%) Fat: 16 g (25%) Saturated Fat: 5 g (31%) Cholesterol: 81 mg (27%) Sodium: 1024 mg (45%) Potassium: 499 mg (14%) Sugar: 4 g (4%) Vitamin A: 125 IU (3%) Vitamin C: 4.4 mg (5%) Calcium: 33 mg (3%) Iron: 3.3 mg (18%)
Simple Ground Beef Recipes Without Pasta
Originally published May 2017, updated with new video, new photos, step photos, refreshed writing, and latest and greatest in Life of Dozer!
I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!
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