French Toast Recipe For One

1. Easy French Toast Recipe
2. Gluten Free French Toast (dairy Free + Egg Free Option)
1. Whole Wheat French Toast Recipe
2. French Toast Recipe (video)
   1. Alton Brown's Easy French Toast Recipe
3. Cream Cheese Stuffed French Toast
4. Seriously Good French Toast

Who doesn’t love a good French toast with pure maple syrup for breakfast? It’s so easy and quick to make and even more delicious!

With just a few ingredients in which you probably already have in your pantry or fridge and you have yourself a great breakfast that everyone is going to love.

Making French toast is so simple, offers a ton of great flavor, and has a smell that will get anyone out of bed in the morning. A few ingredients and a few steps are all it takes.

Easy French Toast Recipe

I always encourage people to start every recipe by gathering all of their ingredients so that they are prepared and can focus on the cooking.

So go ahead and grab out 2 eggs, about a 1/2 cup of milk, 2 slices of whatever bread you are using (I am using a nice thick-sliced white bread), cold butter, salt, and cinnamon.

Start by getting your egg mixture ready to go. You want to crack your eggs into a bowl. Be sure not to get shells in the bowl. Add in your milk and whisk it with the eggs until they are incorporated.

Croissant French Toast

Get your frying pan heated up on a medium-low. Once it’s starting to warm up add your cold butter to the pan and let it melt. Now you are ready to cook the French toast.

Once you have dredged your bread slice, add it to your pan. You should hear a little sizzle when you add it in and that will tell you that your pan was good and hot.

Let them cook for a couple of minutes and then flip each slice. Once both sides are good and browned pull the pan off the heat.

Perfect Quick And Easy French Toast Recipe

Using pure maple syrup is really the way to go! In my opinion, it’s the only way to go. Now if your big breakfast fan you need to check out my scrambled eggs recipe.

You can pretty much use any bread that you like. I prefer thick white bread if possible. You can really rich it up using brioche bread!

You can use wheat bread or say sourdough bread, they all taste great. I would not use rye bread, that would taste a little funk for sure.

French Toast {best Easy Recipe}

Simply dredge your bread into the egg mixture not soaking it and then make sure your pan is preheated when you add the French toast. This will prevent the middle of the toast from soaking up a bunch of eggs that won’t get cooked through.

You can use anything that will add a creaminess to it. Some people use cream or half and half. Really whatever you have at home will work. Coconut milk, almond milk, soy milk will all work as a dairy-free option as well.

Homemade French toast that is so simple and delicious. In only 10 minutes you will have mouth-watering French toast and your house will smell amazing also!

Gluten Free French Toast (dairy Free + Egg Free Option)

Calories: 345 kcal Carbohydrates: 33 g Protein: 20 g Fat: 14 g Saturated Fat: 6 g Trans Fat: 1 g Cholesterol: 341 mg Sodium: 729 mg Potassium: 365 mg Fiber: 2 g Sugar: 10 g Vitamin A: 701 IU Vitamin C: 1 mg Calcium: 345 mg Iron: 3 mgThe BEST French Toast! Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make amazing French toast, including what bread to use, the perfect batter, and how to cook it.

Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University.

Thick slices of bread, soaked in a mixture of beaten eggs with milk and cinnamon, toasted in a frying pan, and served with butter and maple syrup. This has to be one of our favorite, and most indulgent, breakfast dishes.

French Toast Recipe

French toast comes out best if you work with thick slices of French or Italian loaf bread that are several days old. That way they've had a chance to firm up, which will make the slices hold up better when you dip them in the egg milk mixture and fry them.

Preheat your oven to 170°F, and place a baking sheet in it. Transfer cooked slices of French toast to the baking sheet in a single layer to keep warm as you're cooking additional slices. Do not place the slices on top of each other or they will get soggy.

The classic topping for French toast is butter and maple syrup (or pancake syrup), but feel free to get creative with these toppings. Choose one or mix and match.

Whole Wheat French Toast Recipe

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2, 000 calories a day is used for general nutrition advice.

Nutrition information is calculated using an ingredient database and should be considered an estimate. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.

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French Toast Recipe (video)

This recipe makes the best French Toast that will become your weekend tradition. You don’t need to be a pro at cooking and chances are you already have all of the ingredients you need.

It’s the perfect dish to make with leftover bread (fresh bread actually makes it soggy) and you can use nearly any type of bread you have on hand.

Whether you’re making French Toast to feed a crowd or just a few people you’ll have it ready in minutes! I’ve been making this recipe for so many years and it turns out perfect every single time.

Alton Brown's Easy French Toast Recipe

The french toast custard mixture can be made in advance so it means weekend breakfast is hassle free. Place it in fridge overnight for one less step in the morning.

3 Eggs – Medium sized room temperature eggs work best here. For a richer more custard french toast you can use replace 1 egg with two egg yolks. This is a great way to use up leftover egg yolks from recipes that just require egg whites.

1 Cup Milk – I make this recipe with whole milk but this can be substituted. Soy, almond, oat or coconut milk can all be used as well as cream of half and half for a richer french toast recipe.

Challah French Toast For A Special Occasion

Flavorings (1 tsp ground cinnamon / 1 tsp Vanilla Essence) – The flavorings you use depend on how you want to serve the french toast. Cinnamon and vanilla go really well with berries and whipped cream but you may not want them with just maple syrup.

8 Slices of Bread – Any bread can be used here, I would recommend using what you have on hand. Make sure it’s stale so it can soak up the egg mixture or instead leave the slices sitting out for a few hours to dry out.

Add the milk into the mixing bowl. You can also use cream or half and half here if you would like a more indulgent custardy French Toast or a milk alternative.

Cream Cheese Stuffed French Toast

Add in the sugar and mix to combine. You can also add in any flavorings at this point like cinnamon or vanilla essence.

Fresh bread will have too much moisture which leads to soggy french toast. If you do have fresh bread slice it up and leave it uncovered for a few hours or overnight to get stale.

Heat a heavy based frypan like a cast iron skillet over medium low heat and cook the french toast for about 5 minutes each side.

Challah French Toast Recipe (soaked In Rich Vanilla Custard)

You’ll know your french toast is cooked through when you press in the centre like with a cake and the toast springs back!

Really anything! If you’re looking to make really indulgent French Toast, brioche is a great option. The number one rule here is to just make sure your bread is a little old and stale, don’t use fresh bread as it has too much moisture. Thick or thin slices work too, they will just take different amounts of time to cook through.

You can make the custard in advance and place it into the fridge until you are ready to cook the french toast.

Seriously Good French Toast

Yes this is a great option especially if you are making a large amount. Place your french toast onto a lined baking sheet and place into a 180C/350F oven for about 20 minutes, turning half way.

Sugar, cinnamon and vanilla are all optional depending on