Banana Chocolate Chip Bread Breadmaker Recipe
This Breadmachine Chocolate Chip Bread Recipe is a game changer in how you make your bread. I’ve always made white bread in the bread machine but now that I can do chocolate chip, it’s awesome! I don’t know why I waited so long to use my bread setting on my machine to try this recipe.
Be certain to check out our other 40 + Bread Machine and Bread Recipes as well. You can’t go wrong with homemade bread!
You can also try and add more chocolate chips to this banana chocolate chip bread as well! So easy and delicious. Using the bread machine cooks it up perfectly every single time!
Chocolate Chip Banana Bread Bars {paleo}| Paleo Running Momma
Since the bread machine does all the work for you, it’s as simple as adding in a few ingredients and hitting the button. Knowing that the bread pan is going to shape and cook the bread loaf perfectly is such a relief! You don’t have to stress over putting it on a kneading cycle or anything! It’s just so easy.
My boys love when I make this in the bread machine because they know that it’s always good. It’s fast, easy, and perfectly combines those chocolate chips melted with the mashed bananas. Sweet but not too sweet, just how I like it.
The bread baked needs to be taken out of the pan to cool. Have the bread turned out onto a wire rack to get rid of some of that steam. This is the easiest way to cool the bread fast. Just be certain to wear an oven mitt as the handle of the bread pan will be hot.
Banana Bread Recipe
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Reminder, not all ingredients in theChocolate Chip Bread Recipeare linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for
The following items can be found in my kitchen here at Miller Manor. Simply click the image that interests you – yes, they do contain affiliate links.
Banana Chocolate Chip Bread
One of the things that save my time and sanity is meal planning. It’s not hard and it’s super fast and easy to do! If you’re ready for a simple way to get back some of your days, now is the time to try out meal planning as well!
Once you make this easy chocolate chip bread in the machine recipe, keep that momentum going! I love baking bread in my house so I thought I’d share some of my other favorite bread recipes with all of you!
Anything that you want! You can add butter, cinnamon, and sugar, a spoonful of whipped cream…and you can even leave it plain! Eat your slice how you want it!
Moist Banana Bread Recipe
After baking, the easiest way to ensure that it remains soft is to store it in an airtight container at room temperature for up to 5 days.
If it needs to be stored longer, you should consider refrigerating or freezing it. When storing banana bread in the refrigerator, wrap it in aluminum foil and place it inside a labeled freezer bag.
To freeze it, double wrap it with plastic wrap or aluminum foil and place it inside a labeled freezer bag; then thaw it at room temperature when ready to eat.
Our Favorite Banana Bread
It’s important to note that adding fillings like walnuts or chocolate chips before storage can shorten its shelf life due to the additional moisture in these ingredients. Following these steps will help keep your banana bread moist!
Incorporating a variety of ingredients into banana bread can be an effective way to add interesting flavors and textures to the traditional dessert.
Other additions could include dried fruits such as cranberries, apricots, and dates for sweetness or coconut flakes for a subtle tropical twist.
Banana Chocolate Chip Bread For Two
When selecting bananas for this purpose, look for fruit with blackened and slightly softened skins. Even a few dark-brown spots indicate ripeness: these fruits have likely fully matured on the plant and become sweeter due to the conversion of natural starches into sugars.
Although some recipes call for overly ripe or even mushy fruit, this may produce banana bread with a texture that is too dense or wet.
Therefore, it is best to choose smaller bananas that have only reached the peak of ripeness; these will contribute the perfect blend of flavor without sacrificing texture.
Peanut Butter Banana Bread
Once you hear the beep of the machine to add in ingredients, lift the lid and add in the chocolate chips. Use a spatula and scrape the sides to push down any batter.
Let the bread bake and then take the pan out of the machine to cool before removing the bread from the pan.This banana chocolate chip bread machine recipe is so easy! Just toss the ingredients into your bread maker, press the button and walk away. Two hours later, your home will smell heavenly, and you’ll be slicing up some moist, delicious homemade banana bread!
I am on a mission to get more creative with my bread-maker. I have a handful of favourite bread and dough recipes, but I tend to make them over and over again. It’s kind of silly when there are hundreds of different recipes for bread machines that I could be trying.
Chocolate Chip Peanut Butter Oatmeal Banana Bread
Because my family LOVES banana cake, and because I have some bananas that need to be used up, we’re giving this banana chocolate chip recipe a try today.
And here’s the plan: I’m going to try a new bread machine recipe every week or two, and if it’s a hit with my family, I’ll share it here on my blog with you. Hopefully, some will become new favourites for your family too!
At the end of the cycle, insert a long knife or skewer into the bread to see if it’s done. If it comes out clean, you’re good to go!
Prairie Mill Bread Co Organic 1/2 Size Banana Chocolate Chip Bread, 499 G
If your banana chocolate chip bread needs a few more minutes, check your control panel to see if you have a “bake only” button. Mine works 4 works in 10 minute increments, so you can extend the baking time for 10 minutes when necessary.
Slice, smear with butter and enjoy! Little secret: make our 10-minute homemade butter in a jar to take things to the next level!
No need to heat up the oven for this banana bread! Just toss the ingredients into the bread machine and walk away. Delicious!
Chocolate Chips Banana Bread
Calories: 262 kcal | Carbohydrates: 36 g | Protein: 4 g | Fat: 11 g | Saturated Fat: 4 g | Cholesterol: 42 mg | Sodium: 212 mg | Potassium: 178 mg | Fiber: 1 g | Sugar: 18 g | Vitamin A: 225 IU | Vitamin C: 1.7 mg | Calcium: 48 mg | Iron: 0.6 mg
Jackie is a mom, wife, home daycare provider, and the creative spirit behind Happy Hooligans. She specializes in kids’ crafts and activities, easy recipes, and parenting. She began blogging in 2011, and today, Happy Hooligans inspires more than 2 million parents, caregivers and Early Years Professionals all over the globe.This deliciously moist and flavorful bread machine banana bread is super easy to make in any model bread maker. It's almost completely hands-off, as the bread machine does the mixing and baking for you. This recipe makes a soft, delicious and perfectly moist banana bread
This bread machine banana bread is a tried and true recipe with little hands on work and a whole lotta sweet banana flavor!
Banana Chocolate Chip Bread Machine Recipe
It can easily be turned into a fruity banana bread, a banana nut bread and even a chocolate banana bread. See my variation suggestions below for more ideas to turn this classic, delicious bread into one that suits your taste buds.
Banana bread is a quick bread, meaning it doesn't use yeast to form a dough ball nor does it need time to knead and rise. Instead, the wet and dry ingredients are quickly mixed into a batter and it's immediately baked. When making banana bread in a bread machine, the entire cycle takes about minutes.
It's super simple and a perfect recipe for those new to bread machines or who haven't used theirs in a while and may feel a bit rusty.
Ultra Moist Chocolate Chip Banana Bread
I have Cuisinart CBK-100 and CBK-200 bread makers, and banana bread turns out wonderfully in both. No matter your brand and model, you should be able to successfully bake banana bread in it.
Quick breads use a combination of baking soda and baking powder for the rise rather than yeast. They don't require any kneading, just a few minutes of mixing. Quick breads shouldn't be overmixed and need to be baked immediately.
Make sure to read the tips below for helpful information on how to successfully make this recipe and to avoid common problems when using bread machines.
Banana Chocolate Chip Bread ( Breadmaker 1 1/2 Lb. Loaf) Recipe
And as always, remember that all bread machines are different. It's important to follow the instructions for making quick breads in your owner's manual to ensure success.
Yes. Substitute bread flour for of all-purpose using a 1:1 ratio. Bread flour contain more gluten and will give the banana bread a slightly higher rise and chewier crumb.
For
Posting Komentar untuk "Banana Chocolate Chip Bread Breadmaker Recipe"