Recipes With Browned Hamburger Meat
A lover of flavor, I never interpreted the phrase “meat and potatoes” as a compliment. WELL, for neither the first (nor I am sure, last) time, my assumptions have been proven dead wrong. This easy recipe for Ground Beef and Potatoes is all the things I never imagined something as seemingly simple as fried potatoes and hamburger could be.
This easy ground beef dinner recipe is flavorful enough to hold my attention, satisfying enough to keep me full, and nutritious enough to be a worthy addition to our healthy meal rotation.
A mixture of potatoes, lean ground beef, onion, bell pepper, and spices, this beef and potatoes skillet will appeal to picky eaters and discerning palates alike.
Ingredient Ground Beef Casserole
Most often, the phrase “meat and potatoes” means a lack of eating adventure. A “meat and potatoes” person shies away from green vegetables, plant-based proteins like tofu, and spices.
As someone who embraces a diverse diet and certainly doesn’t want to waste her time on bland food, I am biased in the opposite direction. How could meat and potatoes possibly be anything but
Well my meat and potatoes friends, I hereby admit the fault of my prejudice. It turns out that you’ve been onto something all along.
Ground Beef And Potato Skillet
It’s healthy in moderation (beef is packed with protein, iron, zinc, and vitamin B12) and when used in recipes that incorporate other important food groups, especially vegetables (like in Ground Beef Stroganoff).
Until this simple skillet recipe came along, it didn’t occur to me to cook beef with something as basic as white potatoes, because I assumed the results would be ho-hum.
, this assumption is from the same girl who easily demolished an entire sheet pan of these Oven Roasted Potatoes by herself and who happily eats a Potato Frittata three days in a row for lunch.
Cheeseburger Casserole Recipe (better Than Boxed)
Nice logic, Erin. (Ben I am sure would be happy to give you endless examples of my contradictory behaviors, but we’ll save that for a different post. Or never.)
This ground beef and potatoes skillet is homey and classic to be certain—so yes, the “meat and potatoes” persons in your life will approve—but it’s also interesting enough to appease those seeking more from their meal.
For another family favorite, check out my Homemade Hamburger Helper, one of my all-time most popular recipes with ground beef. Ground Beef Casserole is another comforting and classic ground beef recipe.
Easy Korean Ground Beef
Not only is this ground beef skillet sure to be embraced by everyone at your table, but it’s also easy to make and quick to clean up.
You can cook ground beef and vegetables together in the same skillet, leaving you just one pan to wash in the end.
This easy ground beef and potatoes will be an instant family favorite! Cooks in just ONE pan. Top with cheese or eggs for quick, healthy dinners.
How To Brown Ground Beef Properly
Serving: 1 (of 4) Calories: 387 kcal Carbohydrates: 28 g Protein: 26 g Fat: 19 g Saturated Fat: 5 g Cholesterol: 74 mg Potassium: 1045 mg Fiber: 5 g Sugar: 5 g Vitamin A: 1484 IU Vitamin C: 66 mg Calcium: 53 mg Iron: 4 mg
Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I'm the author and recipe developer here at and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!Our ground beef casserole includes hamburger meat, onions, and peppers, is flavored with tomatoes, spices, combined with pasta and topped with cheese.
I’m always looking for great dinner ideas withground beef. While we love hamburgers, tacos, and shepherd’s pie, this ground beef casserole is easy to make and always a family pleaser.
Ground Beef Stroganoff (+video)
When my kids were younger, getting them to try new things was often like pulling teeth. I knew I was in for the
So I called this “southwest casserole” which is quite generic and doesn’t reveal anything in the ingredient agenda. It was different than hamburger casserole I had grown up with for sure!
This ground beef casserole is great as leftovers so it doesn’t hurt to make it for a smaller family or just two people! I’ve made it several times and enjoyed the leftovers for lunch or another dinner. You can scoop out the finished recipe into individual serving containers, great for taking to work.
South Your Mouth: Hamburger Steaks With Brown Gravy
As with any casserole containing pasta it will do fine in the freezer for up to three months. Just be sure you follow these steps:
If you don’t want your baking pan in the freezer for three months, after the dish has cooled completely line another baking dish with 2-3 layers of plastic wrap leaving extra hanging over the sides. Place the cooled casserole into the lined pan and freeze. Once frozen lift the dish out with the plastic wrap. Remove the plastic wrap and transfer the frozen item to a freezer safe bag. When you’re ready to bake it, simply remove from the bag and place it into a baking dish.
IMPORTANT – There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!
Ground Beef Casserole Recipe
Can I freeze this casserole and bake it later? As with any casserole containing pasta it will do fine in the freezer for up to three months. Just be sure you follow these steps:
Tip: If you don’t want your baking pan in the freezer for three months, after the dish has cooled completely line another baking dish with 2-3 layers of plastic wrap leaving extra hanging over the sides. Place the cooled casserole into the lined pan and freeze. Once frozen lift the dish out with the plastic wrap. Remove the plastic wrap and transfer the frozen item to a freezer safe bag. When you’re ready to bake it, simply remove from the bag and place it into a baking dish.
Serving: 1 portion | Calories: 340 cal | Carbohydrates: 38 g | Protein: 24 g | Fat: 11 g | Saturated Fat: 6 g | Cholesterol: 57 mg | Sodium: 527 mg | Potassium: 752 mg | Fiber: 4 g | Sugar: 6 g | Vitamin A: 1006 IU | Vitamin C: 24 mg | Calcium: 199 mg | Iron: 4 mg
Easy Hamburger Gravy Recipe + Wonkywonderful
Amanda Davis is the entrepreneurial mom of four grown children and four step children. She and her husband, Chef Antoine, love to cook together creating recipes for this blog. Amanda also make kid's crafts and creates decorative items for her home. She is a crafting expert and guru in the kitchen and has appeared online and in print publications many times over the years. She is also a craft book author five times over and product developer as well as the owner of FunFamilyCrafts.com. You can find her on social media by using the buttons to the left!This cheesy beef and pasta casserole is sure to be a hit with the kiddos. It’s also really easily adaptable based on what you’ve got in the fridge/pantry/etc. You could even throw in some extra veggies if you want. It’s a favorite around here, and that’s because it’s
I wasn’t sure whether to call this a casserole or ground beef pasta bake or what. Basically, you just boil up some penne, and while that’s cooking, you make a quick tomato and meat sauce. You then toss it together in a casserole dish, top it with cheese, and bake. It couldn’t be easier, and I think that’s what we’re all looking for on busy weeknights!
Preheat your oven to 400F, and grease a baking dish. Boil the pasta for a minute less than package directions. Meanwhile, add the oil, onion, and beef to a skillet. Sauté until cooked, adding the garlic once it gets going. Spoon out any excess fat, then pour in the marinara and warm through. Taste and season with salt & pepper as needed.
Beef Noodle Casserole
Drain the pasta, and add it to the baking dish. Pour the beef mixture over top, and toss to combine. Spread everything in an even layer. Top with the cheddar cheese, and bake uncovered until melty. Broil if desired to brown the cheese, and enjoy right away.
Let me know if you’ll give this easy ground beef pasta casserole recipe a try! Questions? Leave me a comment below. You can also find me on Instagram.
Calories: 538 kcal , Carbohydrates: 61 g , Protein: 34 g , Fat: 17 g , Saturated Fat: 8 g , Cholesterol: 77 mg , Sodium: 551 mg , Potassium: 674 mg , Fiber: 3 g , Sugar: 5 g , Vitamin A: 548 IU , Vitamin C: 5 mg , Calcium: 236 mg , Iron: 4 mg
Potato Hamburger Casserole (ground Beef)
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This recipe was originally published on April 17, 2020. It’s been updated with new photos and better instructions but is the same great recipe!
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