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Recipes For Chicken And Pasta Sauce

Recipes For Chicken And Pasta Sauce

This garlic chicken pasta recipe is simple to make, uses everyday ingredients, and tastes like restaurant comfort food! It’s ready in about 30 minutes.

It’s based on my iconic skilletCreamy Garlic Chicken recipe. I elevated it even more to turn it into the best chicken pasta ever!

Easy

I have a feeling that this might just become your new favorite no-fuss pasta recipe. It’s absolutely perfect for a weeknight treat since it’s really quick, but it’s also something that you can pull out of your back pocket when you’ve got company or want to make something memorable for date night at home!

Minute Garlic Chicken Pasta With Butter {so Easy}

I love a simple cream sauce for pasta, and this one is over-the-top delicious with all the garlic, parmesan, and luxurious cream. Brighten it up with a touch of lemon, and you’ve got a winning dish. It’s hard to explain just how decadent this sauce tastes, you guys! When I think of cozy pasta, this is definitely the first thing that comes to mind. I’m so excited to let you know all about it.

Boil the pasta. Meanwhile, cut the chicken breasts in half lengthwise and sprinkle them with the garlic powder and some salt & pepper. In a skillet, cook the chicken for 5-6 minutes/side or until golden and cooked through, then transfer to a plate. You’ll make the sauce in the same skillet by doing a quick roux with the butter and flour, then whisk in the chicken broth and lemon juice, followed by the cream.

Once the sauce has thickened a bit, stir in the parmesan cheese. Cut the chicken into strips and add it to the sauce along with the drained pasta, then toss!

Minute Chicken Pasta

This garlic chicken pasta recipe is simple to make, uses everyday ingredients, and tastes like restaurant comfort food! It's ready in about 30 minutes.

Calories: 689 kcal , Carbohydrates: 46 g , Protein: 38 g , Fat: 39 g , Saturated Fat: 21 g , Polyunsaturated Fat: 2 g , Monounsaturated Fat: 12 g , Trans Fat: 1 g , Cholesterol: 180 mg , Sodium: 506 mg , Potassium: 645 mg , Fiber: 2 g , Sugar: 2 g , Vitamin A: 1192 IU , Vitamin C: 5 mg , Calcium: 203 mg , Iron: 1 mg

© Salt & Lavender Inc. Content and photographs are copyrighted. Sharing this blog post is much appreciated, but copying and pasting full recipes without authorization to social media is strictly prohibited.

Chicken Bacon Pasta With Tomato Sauce

Salt & Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes!Chicken pasta in a garlic tomato cream sauce is the ultimate comfort meal. Made with pasta, chicken, spinach, seasonings, lots of yummy garlic, and parmesan cheese, you can make this incredible dish in under 30 minutes!

If you have been in the mood for a chicken dinner that is creamy and delicious that your whole family will love, this is perfect for you. Everything from the juicy chicken breast all the way to the healthy spinach gives this dish so much flavor.

It doesn’t matter if you’re looking for something that’s easy for a busy weeknight or if you’re coming over for dinner. Everyone is going to rave about the amazing way this pasta tastes.let’s get started so you can head in the kitchen and whip up a batch.

Easy

The Best Creamy Chicken Pasta

I don’t know if you can make an easier pasta dish with as much flavor as this one. You’ll need to start off by preparing the pasta according to the package directions. You want to cook it till it’s al dente and not overly cooked.

Warm up the olive oil in a heavy-duty pan using medium-high heat. Once it’s hot, add the chicken breast and cook them for 5 minutes on each side or until it’s cooked all the way through. After the chicken is cooked, remove it from the pan and set it aside.

Using the same pan, add in the garlic and butter. Sautee for 1 minute or until the garlic is fragrant. Then add in the diced tomato and fresh spinach. Cook for 2 to 3 minutes until the spinach has wilted and the tomatoes have softened.

Easy Creamy Cajun Chicken Pasta

Turn down the heat and add in the heavy cream along with the parmesan cheese. Use a whisk and stir until it is fully incorporated in creamy. Add in a little bit of salt and pepper to taste.

Drain the pasta and slice up the chicken into thin slices. Place them in both in the pan and stir well. Serve, and enjoy!

White

Let the chicken cool all the way down. After the dishes cooled you can place it in an airtight container. Keep it in the refrigerator for up to four days.

Chicken Pasta Recipes For Winning Weeknight Meals

Serving: 1 serving , Calories: 639 kcal , Carbohydrates: 41 g , Protein: 28 g , Fat: 41 g , Saturated Fat: 22 g , Cholesterol: 168 mg , Sodium: 281 mg , Potassium: 588 mg , Fiber: 2 g , Sugar: 2 g , Vitamin A: 2621 IU , Vitamin C: 8 mg , Calcium: 185 mg , Iron: 2 mgThis tomato spinach chicken pasta recipe is delicious with tender pan-fried chicken nestled in a creamy tomato spinach sauce. It’s quick and easy for busy weeknights!

This 30-minute dish is perfect for when you want something tasty and comforting but also not heavy. I enjoy making it when I have late-night pasta cravings, too! You’ll also like how this tomato pasta with chicken is one of those recipes that tastes fancier than it is.

I use both tomato paste and tomato sauce in this recipe so that the creamy tomato sauce shines and the tomato flavor really pops. It comes out silky and goes so well with the strips of juicy chicken and fresh spinach. One kind reader said it’s “literally the best pasta sauce”!

Tomato Spinach Chicken Pasta • Salt & Lavender

Cook the pasta al dente. Meanwhile, cut the chicken to make four thinner cutlets. Season with garlic powder and salt & pepper. In a skillet, heat up the butter and oil, then pan-fry the chicken until cooked through and transfer to a plate. Stir in the garlic, then add the tomato paste, tomato sauce, cream, and Italian seasoning.

Chicken

Stir until smooth, then let the sauce simmer and thicken. Meanwhile, cut the chicken into strips. Season the sauce with salt & pepper, and return the chicken to the skillet. Add in the spinach. Drain the pasta, toss with the sauce, and top with freshly grated parm if desired.

If you gave this chicken spinach tomato pasta try, please leave a star rating and review in the comments below! You can also tag me # on Instagram.

Minute Creamy Garlic Chicken Pasta Recipe {easy Recipe With Video}

This tomato spinach chicken pasta recipe is delicious with tender pan-fried chicken nestled in a creamy tomato spinach sauce. It's quick and easy for busy weeknights!

Calories: 589 kcal , Carbohydrates: 52 g , Protein: 35 g , Fat: 27 g , Saturated Fat: 13 g , Cholesterol: 141 mg , Sodium: 772 mg , Potassium: 1083 mg , Fiber: 4 g , Sugar: 7 g , Vitamin A: 2736 IU , Vitamin C: 15 mg , Calcium: 80 mg , Iron: 3 mg

© Salt & Lavender Inc. Content and photographs are copyrighted. Sharing this blog post is much appreciated, but copying and pasting full recipes without authorization to social media is strictly prohibited.

Tuscan

Chicken Parmesan Pasta

Salt & Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes!

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