Raw Cakes Recipes
Try any of these delicious raw cakes for your next celebratory event! Undetectably vegan, these creamy treats include lots of cheesecakes, snickers cake, zebra and even tiramisu cake to ensure everyone is licking their plates.
Anyone else excited about vegan treats? These beautiful, crowd-pleasing raw cakes require no baking at all and are made from mostly whole plant-based foods like dates or nuts.
Even though we don’t follow a raw food diet, we have a soft spot for raw cakes and other no-bake vegan desserts.
Raw Carrot Cake With Icing
We served raw cheesecake at our wedding and our no-bake vegan fruit tarts have been loved by everyone during many garden parties — and they are so easy to make in a food processor.
This raw vegan carrot cake with cashew frosting is healthy enough for a daily treat yet decadent enough for a special occasion! It’s refined sugar- and gluten-free, requires only 15 minutes of prep time and packs a good amount of grated carrots and sweet dates.
This raw and no-bake vegan mango cheesecake is incredibly smooth and creamy! The crust offers the perfect amount of heartiness and crunch while the mango-flavored filling isn’t overly sweet. It’s an easy-to-make and refreshing no-bake dessert that’s sure to be loved by the whole family!
Raw Vegan Chocolate Strawberry Tart » Kay's Clean Eats
Crushed oreo cookies form the base for the crust of this no-bake chocolate tart which makes this recipe not a “raw cake” in the traditional sense but it doesn’t require any baking! The chocolate ganache offers an ample dose of roasted, salted pecans to provide you with a smooth and decadently rich filling.
A toasty nutty base, layers of date peanut butter caramel, salted roasted peanuts, nougat and raw dark chocolate ganache combine to make the ultimate snickers cake. This must be the perfect rich and creamy vegan treat!
This raw coconut turmeric cake is perfect during summer and fall when figs are in season! Featuring a nutty crust and a summery coconut and pineapple filling, this no-bake and raw cake is not that complicated to make but sure to impress.
Raw Cake By Daisy Kristiansen & Leah Garwood
Are you familiar with acai berries? This fruit is native to South America and has been popularized over the last years. This raw cake calls for freeze-dried acai powder for the lovely purple shade alongside frozen bananas, cashews, dates and walnuts.
This super pretty and luxurious vegan zebra ice cream cheesecake is the perfect no-bake celebration cake! It combines a roasted hazelnut and cashew crust sweetened with dates and three delicious creamy layers. No baking required!
What’s better than ripe, sweet peaches during summertime? Well, perhaps a no-bake vegan cheesecake featuring this delicious fruit. Try this dessert which consists of an almond crust, a creamy cashew filling and lovely peach topping!
Raw Chocolate Fudge Cake (vegan, Gluten Free)
This raw vegan cheesecake with cashews is creamy, sweet and tastes like the “real thing” — without dairy or refined sugar! Made with delicious ingredients like coconut, almonds, cashews, lemon juice, maple syrup and vanilla, it’s a secretly nourishing and crowd-pleasing dessert for vegans and non-vegans alike.
Do you love coffee as much as we do? This easy-to-make 8-ingredient no-bake espresso chocolate fudge cake is here to rock your dessert world. It’s intensely rich and fudgy, requires only 15 minutes of preparation time and makes anyone come back for seconds.
This beautiful raw cake features a buttery pecan oat crust, cardamom vanilla filling and a sweet cinnamon swirl topped with melted coconut and cinnamon candied pecans! It tastes similar to cinnamon buns but is made from all vegan and gluten-free ingredients which don’t even need to be baked!
Choc Mint Raw Protein Cake Recipe
Summer is the perfect time for making raw cakes, especially those that feature fresh berries! This super creamy and easy vegan strawberry cheesecake is perfectly tangy, sweet and bursting with fresh berry flavor. Unlike many other no-bake recipes, this one isn’t made with any cashews or tofu for the fluffy mousse-like filling which is sure to be loved by everyone!
In a raw cake? Yup, this bright green filling contains 4 ripe avocados, zesty lime and some syrup which creates a tasty and creamy mixture! Complete with a raw vegan crust made from almonds, dates, vanilla and maple syrup, it makes for an unusual but delicious no-bake dessert.
A delicious Italian dessert gone raw vegan! This scrumptious raw tiramisu cake is made with different nuts from hazelnuts and almonds to cashews and coconut milk, dates, coffee powder, dark chocolate and some syrup. The best part? It’s ready to enjoy in under an hour!
Deconstructed Raw Cake
Who says you can’t enjoy raw cakes during fall or winter? Meet this delicious no-bake vegan pumpkin pie that makes for a wonderful fluffy dessert during the holiday season that will have everyone ask for seconds. It’s got a perfectly spiced crust, flavorful filling and tastes best with some coconut whipped cream on top.
You can tell we do love our coffee due to the number of raw cakes made with this fantastic bean on our list! This creamy vegan cheesecake has a chocolate cookie crust and is topped with a rich cashew-based espresso chocolate chip cheesecake layer. Need we say more?
This deep red velvet cheesecake gets its color from beetroot powder which is combined with raw cashews, coconut cream, cocoa powder, maple syrup and vanilla for the creamy filling. Pour it on a no-bake crust, smooth it out and chill the cake in the fridge for 6-8 hours before serving!
Raw Chocolate Cheesecake
One more raw cheesecake flavor because you can never have too many! This beautiful lemon variety is really tasty, creamy and a lovely dessert during summer. Use any nuts of your liking for the no-bake crust and top it with creamy cashews, coconut butter, zesty lemon and a pinch of yellow turmeric!
Did you enjoy these raw cakes and found something you want to try? Be sure to check out the recipe below, give it a rating and comment — don’t forget to Pin this article here!
Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed. Just focus on whole plant-based foods and eat until satiety!
Raw Vegan
Alena Schowalter is a Certified Vegan Nutritionist who has been a vegetarian since childhood and vegan since 2012. Together with her husband, she founded in 2015 and has been guiding thousands of people through different transition stages towards a healthy plant-based diet. She’s received training in the fields of nutrition, music therapy and social work. Alena enjoys discussions around vegan ethics, walks through nature and creating new recipes.
A Certified Nutritionist who loves to share easy, healthy & tasty plant-based recipes and lifestyle guides on . We make going vegan fun!
Enjoy 7 days of healthy, colorful, and cozy fall and winter-inspired meals and snacks! Fully planned out with a grocery list and meal prep session.Below is a collection of delicious raw vegan cakes for every occasion from the blog archives. I’ve curated here some of the all time reader favorite recipes — all tried and tested over the years with rave reviews, making this collection a perfect resource for crowd pleasing cakes of all kinds.
Raw Vegan Chocolate Vanilla Ice Cream Cake (no Churn)
Oh, a note first: if you find this type of recipe browsing a wee bit tedious — I know opening up a thousand browser pages isn’t typically my idea of fun either… — you can get these recipes in one beautifully collated (and ad-free!) PDF ebook below. Your purchase of the raw cakes collection ebook will also help to support this blog, so it’s a win-win all around ;)
A deliciously creamy vegan cheesecake with layers of salted caramel, and subtle hints of chocolate and espresso. This cake is pretty epic in my books!
The rich classic Italian dessert reinvented as a raw vegan cheesecake. This raw tiramisu is hands down the most made, remade, visited, and shared recipe on the blog of all time.
Raw Chocolate Cake Recipe
A deliciously rich and creamy raw vegan chocolate and papaya cheesecake that is sure to surprise a crowd. The papaya flavor is subtle, but lends an underlying smoothness, lightness, and a hint of fruitiness to the cake. This one is a relatively new arrival to the epic raw cake collection on the blog, but is right up there in my top favorite desserts ever.
A vibrant raw vegan strawberry cheesecake with a tangy lime accent to underscore the richness of the macadamia base filling. A wonderful alternative to the many cashew-based raw cakes out there.
A lush raw cheesecake made with beets and a delicious chocolate crust. Such a pretty pink color and a fun way to add a bit of veggies to your cake!
Delicious Raw Vegan Cakes You Need To Try!
A delightfully creamy vegan coconut lime cheesecake. Unlike many raw cheesecakes that rely on the use of coconut oil, this recipe is oil-free and uses coconut cream to create a deliciously smooth cake.
What goes with lemon, ISN’T poppyseed, but is reminiscent of those delicate little sprinkles? Chia! Add some ginger for good measure, and you’ve got one simple, fresh, and absolutely delicious raw lemon cheesecake on your hands.
A delicate pink vegan cheesecake with a mix of tangy cranberries and fragrant rose water. Perfect for the holidays or when fresh cranberries are in season.
The Art Of Raw Desserts
A creamy, dairy-free peach cheesecake lined with fresh peaches over a nutty crust. Wouldn’t this be the most perfect cake
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