Raspberry Smoothie Recipe Vegan

Sweet, fresh and tangy, this raspberry banana smoothie is the perfect use for fresh or frozen raspberries makes for a delicious snack or breakfast.

They’re a great way to kick off my mornings because they provide a sippable serving of fruits (hello banana peach smoothie!), healthy fats and fiber all in one glass.

For this healthy raspberry banana smoothie, I’m using simple ingredients like frozen bananas, raspberries, yogurt, milk of choice (I like creamy cashew milk), plus a little honey to create a fruity smoothie that tastes like a total treat.

Vegan Triple Berry Smoothie

The base of this protein raspberry banana shake is very versatile and forgiving so you can customize it to work for you.

Want to make a raspberry banana smoothie with no yogurt? No worries! Simply swap in a plant-based yogurt or skip it altogether

Tip: This recipe works with fresh or frozen fruit, to help keep your options open on busy mornings! If you’re using fresh fruit but love a good, cold smoothie, simply add a little bit of ice to your blender to thicken things up.

Chocolate Raspberry Sea Moss Smoothie

The beauty of a good banana raspberry smoothie is that all you really need to do is add all your ingredients to a blender and let it work its magic.

The powerhouse combination of fiber, fat and protein in this smoothie makes it more filling and satiating than a smoothie that’s only fruit-based.

With oats: Add 2 tablespoons of rolled oats to give this smoothie a fiber boost or make this smoothie even more filling.

Mango Raspberry Smoothie

Banana Raspberry Smoothie Bowl: To make a simple smoothie bowl, make the smoothie thicker by only using 3/4 cup of milk. Be sure to use frozen bananas and frozen peaches to help you get that thick consistency. Once blended, pour into a bowl and add your choice of smoothie bowl toppings.

Raspberries: This recipe works great with either fresh or frozen raspberries. If using fresh raspberries you may want to add some ice for a creamier consistency.

Frozen banana: The banana adds some natural sweetness to this smoothie. You can use fresh or frozen banana in this recipe. If using fresh banana, be sure to add some ice for better texture.

Raspberry Banana Protein Smoothie {without Yogurt}

Greek yogurt: I used whole, unsweetened Greek yogurt for this recipe. For a dairy-free and vegan version, be sure to use plant-based yogurt in place of traditional yogurt.

Milk of choice: I used unsweetened almond milk but you can use any milk you like. Oat milk, cashew milk, and hemp milk would all work great in its place. If you like a thinner consistency in your smoothies, add more milk.

Honey: Honey is optional in this recipe, it adds subtle sweetness that is great if your raspberries are on the tart side. You could also use another refined sugar free sweetener in its place like maple syrup, coconut nectar or agave. Or for a low-sugar version, feel free to omit it, as the banana and raspberries will still add some sweetness to it.

Peanut Butter & Jelly Smoothie

Sweet and creamy, this raspberry banana smoothie is the perfect use for fresh or frozen raspberries makes for a delicious snack or breakfast.

Serving: 1 (of 2) , Calories: 162 kcal , Carbohydrates: 17 g , Protein: 10 g , Fat: 6 g , Saturated Fat: 3 g , Polyunsaturated Fat: 0.4 g , Monounsaturated Fat: 1 g , Cholesterol: 24 mg , Sodium: 82 mg , Potassium: 414 mg , Fiber: 4 g , Sugar: 13 g , Vitamin A: 318 IU , Vitamin C: 16 mg , Calcium: 277 mg , Iron: 0.4 mgThis raspberry smoothie is super thick thanks to bananas, avocado and yogurt and can also be made paleo and vegan by simply using coconut milk yogurt.

I actually did use coconut yogurt in this recipe (you can use whatever type of yogurt you want) but even with that, I couldn’t taste any coconut. So I was thrilled.

Raspberry Smoothie (3 Ingredients!)

You can probably tell that this is a super thick smoothie. If you want it thinner, you can use milk instead of yogurt and you definitely won’t want to use a thick yogurt such as Greek yogurt.

I normally don’t put sweetener in my smoothies (one exception would be this paleo blueberry smoothie) but with not-so-sweet raspberries and avocados, the banana alone wasn’t enough to sweeten this raspberry smoothie.

The amount you’ll need depends on how sweet your bananas are and how big of a sweet tooth you have. I have a big sweet tooth and used 2 tablespoons but then it was nice and sweet and at 1 tablespoon per smoothie, I figured it’s not so bad.

Minute Raspberry Banana Smoothie

I used maple syrup because I love raspberries and maple syrup together, like in these raspberry cream pies, but almost any sweetener works. I personally wouldn’t choose coconut sugar because its darker taste would interfere with the light raspberry taste.

Half a mango would also probably work in place of the banana, but I’m guessing you’d still need to add some sweetener. It’d depend on your mango, though.

You also don’t have to add the avocado. If you don’t, you’ll almost definitely be able to omit the sweetener, assuming your banana is nice and sweet.

Vegan Berry Peanut Butter Smoothie

I wanted to test this recipe one last time today before posting and was bummed that I didn’t have any avocados. But then I remembered a bag that I had discovered hidden deep in the freezer!

I also used frozen raspberries but you can use fresh if you prefer. I can’t imagine using something so precious as fresh raspberries in a smoothie, though. It would feel so wrong. ;)

To keep this raspberry smoothie paleo and vegan, make sure to use a paleo / vegan yogurt (I use this homemade coconut milk yogurt) and to use an appropriate sweetener, such as maple syrup.This healthy raspberry smoothie recipe is the perfect breakfast, quick lunch, or afternoon snack! It’s made with just 4 ingredients and is ready in less than 5 minutes!

Raspberry Coconut Smoothie {skinny, Dairy Free, Vegan}

This delicious raspberry smoothie recipe is a great way to eat a nutritious snack on the go. It’s filled with fresh fruit and is super easy to make. It’s vegan, gluten free, kid-friendly, and requires almost no prep. You won’t be able to put it down!

If you’ve had a long day or an even longer week, now is the perfect time to enjoy this delicious combination of flavors for a quick and tasty snack. It is one of my favorite recipes using frozen raspberries and is so easy and healthy to boot! This easy raspberry smoothie is made without yogurt, dairy, or processed sugar.

This dairy-free smoothie is hydrating while satisfying your sweet tooth. We often make it on busy mornings or when I need an afternoon pick-me-up. It’s a quick and easy drink that is ready to go when you are!

Orange Peach Raspberry Smoothie

Adjust And Serve: Adjust sweetness to taste by adding maple syrup if needed. If you find this frozen raspberry smoothie is a little thicker than desired, just add additional almond milk until you’ve reached the desired consistency. Serve cold!

There are so many great ways to customize this smoothie recipe with raspberries. Here are some of our favorite raspberry smoothie ideas:

To add extra heart healthy fats, fiber, and protein, you can also blend in 1 tablespoon of hemp seeds, chia seeds, flax seeds, almond butter, peanut butter, or sunflower seed butter.

Strawberry Smoothie Recipe

You might be wondering: what goes well with a raspberry smoothie? The answer is – so many things! Enjoy a cup of this raspberry banana smoothie for a snack or as part of a healthy breakfast. Here are some of our favorite ways to serve this drink:

Raspberry smoothies are super healthy and have many benefits! This drink is filled with vitamins and minerals like calcium, potassium, antioxidants, and vitamin C that help boost your immune system.

It’s also loaded with dietary fiber which is great for your digestive system. Lastly, this smoothie with frozen raspberries is low in calories. One serving has only 134 calories and 10 grams of fiber!

Vegan Smoothie Recipe Berry Blast Recipe

2) Use a really high-quality blender like a Vitamix, that actually pulverizes the seeds so that you don’t have to strain it!

So many different fruits go well with raspberries. Peaches, blueberries, strawberries, bananas, and peaches are a few that naturally complement them. This list is definitely not extensive, however, so have fun experimenting with pairing raspberries with different fruits.

When making a smoothie, always read your blender’s operating instructions. If your high-speed blender directs you to place different types of ingredients in the blender in a certain order, always add the ingredients accordingly. Otherwise, always blend the smoothie until it has reached your desired texture and sweeten it to taste with maple syrup or another natural sweetener.

Vegan Raspberry Pineapple Smoothie Bowl Recipe

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Serving: 1 cup | Calories: 134 kcal | Carbohydrates: 29 g | Protein: 3 g | Fat: 2 g | Saturated Fat: 1 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1

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