Easy Recipes With Chicken Nuggets
These easy Homemade Chicken Nuggets are crispy, tender and totally delicious! Made with a mouthwatering spice blend that will delight kids and adults alike! They’re high in protein, easy to make, and your new favorite weeknight dinner option! Serve with my sweet and tangy Honey Mustard!
Chicken nuggets are a dinner staple for most families, and my busy family is no exception. We eat them multiple times each month because they’re so easy to scarf down in between activities.
That means I’m always looking for new ways to change our nuggets up so that my kids aren’t bored with them by the 4th time we have them in the same month!
Vegan Chicken Nuggets • It Doesn't Taste Like Chicken
I’m so happy to say that these baked chicken nuggets nailed it! I love that they’re baked and gluten-free but still have the perfect crispy coating that you look for on tender, juicy chicken nuggets.
Love chicken nuggets recipes? Also check out my Almond Crusted Chicken Strips, my Honey BBQ Chicken Strips, or my spicy Sriracha Almond Crusted Chicken Strips when you want a little heat!
Have you ever purchased bags of nuggets from the store without even thinking about making them yourself? Believe it or not, making your own chicken nuggets is almost as easy as going to the store and picking up a bag of pre-made nuggets! And you guys,
Homemade Healthy Baked Chicken Nuggets Recipe With Crispy Panko Crust
I love serving these homemade chicken nuggets warm with homemade Honey Mustard, ranch, BBQ sauce, or your favorite dipping sauce. These recipes are delicious with any of these side dishes to round out your meal.
To freeze, allow the nuggets to cool completely after you bake them. Lay them on a baking sheet and flash-freeze them for 1 hour then transfer them to a freezer-safe bag or container. They can be kept in the freezer for up to 3 months.
For a bit of a crunchier baked chicken nugget, you can substitute the breadcrumbs with panko breadcrumbs (toast on a baking sheet for 5 minutes at 350F before using), crushed cracker crumbs, or even crushed potato chips.
Keto Chicken Nuggets (crispy, Easy)
Keep in mind that if you use seasoned crackers or potato chips, you may need to adjust the seasonings in the recipe.
You don’t need a wire rack to make these nuggets! The rack lets the heat from the oven evenly cook all sides of the nuggets so they cook evenly and the coating doesn’t stick to the baking sheet.
However, if you don’t have a wire rack, the workaround is to place the nuggets on your parchment-lined baking sheet and bake them. About halfway through the bake time, flip them over so both sides can cook evenly.
Keto Chicken Nuggets
Yes! These nuggets reheat really well. You can microwave them until they’re heated through. However, when you use the microwave, they tend to be soft and not have that great crispy coating that good homemade chicken nuggets have.
For best results when reheating: I recommend baking them at 400° F for 10 minutes or until heated through to get the best results. A Family Favorite
The whole family will enjoy this delicious twist on a classic family favorite dish! I think the best thing about this chicken nuggets recipe is how EASY they are to make.
Chicken Nuggets Recipe (fried, Baked & Air Fryer)
These easy Homemade Chicken Nuggets are crispy, tender and totally delicious! Made with a mouthwatering spice blend that will delight kids and adults alike! They’re high in protein, easy to make, and your new favorite weeknight dinner option!
Calories: 362 kcal | Carbohydrates: 32 g | Protein: 39 g | Fat: 7 g | Saturated Fat: 2 g | Trans Fat: 1 g | Cholesterol: 151 mg | Sodium: 462 mg | Potassium: 678 mg | Fiber: 2 g | Sugar: 2 g | Vitamin A: 214 IU | Vitamin C: 2 mg | Calcium: 91 mg | Iron: 3 mgThese homemade chicken nuggets are flavorful and moist! Marinated chicken is coated in a spiced breadcrumb mixture then baked in the oven – not fried. A healthy weeknight meal your whole family will love.
As a mom of six kids, I have a handful of easy dinner recipes that I like to make when I need something I
Crispy Chicken Nuggets (better Than Fast Food!)
My kids will eat without hesitation. These homemade chicken nuggets are one such meal, and a great alternative to their frozen counterparts.
I wanted to create moist and flavorful healthy chicken nuggets that rival store-bought varieties, and these definitely do that and more. In this recipe, marinated chicken is coated in a spiced breadcrumb mixture then baked in the oven – not fried.
Serve them with a side of homemade french fries, sweet potato fries, roasted broccoli or some homemade mac and cheese for a healthy weeknight meal your whole family will love.
Baked Chicken Nugget Spaghetti Recipe
This recipe is easy to prepare in advance. Make the spice mixture then coat the chicken and let it marinate in the refrigerator. Prepare the flour and breadcrumb mixture so they they’re ready to coat the chicken when it’s time to cook dinner.
This recipe begins by infusing the baked chicken nuggets with flavor before coating and baking. First, combine the spices in a small bowl.
Then, put the chicken cubes in a bowl, drizzle with olive oil and stir. Next, add 2 tsp of the spice mixture to the chicken and stir to coat. Save the rest of the spice mixture to use in the breading!
Baked Chicken Nugget Parmesan Pasta Recipe
When you’re ready to bake the chicken nuggets, place a wire rack on a baking sheet and grease it by spraying with olive oil spray, set aside.
Put the flour in a plastic bag. Then, add the chicken and shake to coat. (alternatively, you can put the chicken in a large, clean dry bowl, add flour and stir until evenly coated).
Then, spray the tops of the chicken nuggets with cooking spray and bake in the preheated oven for 12-15 minutes, or until internal temperature is 160 degrees F on an instant-read thermometer.
Easy Chicken Nuggets Recipe
Once the baked chicken nuggets have finished cooking, serve them warm with your favorite dipping sauces and sides – like homemade ranch dressing mix or homemade cheese sauce. Here are some dishes that pair well with these homemade chicken nuggets:
To freeze these healthy chicken nuggets let them cool completely, then evenly space them out on a baking sheet lined with wax paper (or a silicone baking mat) and flash-freeze them until they are hardened.
Once they are frozen, transfer them to an airtight container and freeze for up to 2 months. Reheat in the oven or in the microwave.
Air Fryer Chicken Nuggets (chick Fil A Copycat) • Domestic Superhero
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These homemade chicken nuggets are flavorful and moist! These healthy chicken nuggets are baked and not fried for a delicious weeknight meal your whole family will love.
Serving: 4 nuggets | Calories: 339 kcal | Carbohydrates: 24 g | Protein: 38 g | Fat: 9 g | Saturated Fat: 2 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 4 g | Trans Fat: 1 g | Cholesterol: 152 mg | Sodium: 1120 mg | Potassium: 665 mg | Fiber: 2 g | Sugar: 2 g | Vitamin A: 457 IU | Vitamin C: 2 mg | Calcium: 61 mg | Iron: 3 mg
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