Keto Mint Chip Ice Cream Recipe
There’s a reason mint chip ice cream is so many people’s favorite flavor. It’s the perfect mixture of chocolate and mint, and this recipe helps you make it keto!
Keto chocolate chip mint ice cream is the perfect frozen treat for a summer day. But store bought sugar free ice creams have tons of artificial sweeteners and fillers–and let’s face it, they just aren’t creamy enough. Who wants to wait around for a keto pint of ice cream to settle and its texture to become normal?
This leaves you with one option: make your own homemade ice cream pints from now on! And that’s why we have this easy, no churn recipe for no sugar added mint chip ice cream. You won’t even need an ice cream maker to make these low carb peppermint scoops for a cold dessert idea on a hot day. You can even use our gluten free waffle cone recipe to have a traditional cone and ice cream scoop experience.
Easy Mint Chip Ice Cream
And of course, we went out of our way to add a little bit of green to this recipe. Keto mint tastes better when there’s a creme de menthe color to compliment its cool taste–half of gastronomy is presentation, and mint chocolate chip ice cream should always be its nostalgic green from ice cream parlors of decades past. Otherwise, how would you tell it apart from regular chocolate chip vanilla?
Mint chocolate chip ice cream is a popular flavor of ice cream that’s a light peppermint taste studded with dark chocolate chips throughout for a unique texture! Usually, peppermint or spearmint flavoring is what is used to obtain that fresh flavor in the ice cream and the chocolate is dark, but you can always mix it up and make white chocolate chip peppermint ice cream or use creme de menthe syrup to make the flavor different. Mint chocolate chip ice cream is also usually green in color although some companies now prefer to leave it white.
The person who invented mint chip ice cream is Marilyn Ricketts. She was a culinary student at South Devon College in England–she invented mint chocolate chip ice cream in 1973. The reason she made this ice cream was because she entered a competition to make ice cream for Princess Anne and Captain Mark Phillips’ wedding at Westminster Abbey. Of course, the pairing of mint and chocolate goes further back. Mint and chocolate have gone together since the 1600s when Europeans went on expeditions to South America and discovered the flavor combo. It makes sense then that we would find new ways to enjoy it, including in a delicious frozen dessert of mint chocolate chip ice cream.
Keto Mint Chocolate Chip Ice Cream Recipe
Ice cream can be made sugar free easily–and it’s one of the best desserts to try to make lower in sugar content since dairy often masks sugar substitutes and does a lot of the heavy lifting in ice cream’s taste. We use monk fruit sweetener in our keto mint chocolate chip recipe, since other sugar free sweeteners can have an aftertaste or can leave an unpleasant feeling after consuming. The worst part about sugar substitutes that have sugar alcohol in them is that they make keto ice cream have a hard texture that has a mouthfeel that’s completely unlike regular ice cream–we avoid that by using monk fruit to sweeten this recipe.
Yes, you can add different flavors to this ice cream recipe! Instead of putting mint leaves into the recipe, you can fold a different flavor into the ice cream and completely change its flavor. Some of our favorites are cookie butter and chocolate hazelnut, which you can make using our sugar free cookie butter and chocolate hazelnut spread. Take spread and fold it into the ice cream to desired amount and taste.
There are so many keto ice cream brands. After the success of Halo Top, diet ice cream became extremely popular and brands like Enlightened and Breyers made low sugar flavors of ice cream. Unfortunately all of the ice creams that are low carb in the grocery stores have sugar alcohols in them which compromises the texture of your ice cream: it makes it hard and crumbly when taken right out of the freezer. For this reason, we suggest making homemade keto ice cream: this recipe demonstrates how easy it is to make sugar free ice cream without an ice cream maker. It’s also way cheaper in addition to being creamier.
Keto Mint Chocolate Ice Cream Recipe
You can make a mint ice cream sandwich by using any of our keto cookie recipes! You can bake the cookies and then, once cool, take two of the sandwiches and place a scoop of ice cream between them. Make sure they are cooled off before doing so, as not letting them cool can result in the ice cream melting.
Yes you can make keto mint ice cream without chocolate chips! Make the recipe the same way but without putting the chips into the recipe, since this will not mess with the overall texture of the ice cream by doing so.
No, Breyers’ mint chip ice cream is not keto friendly. That is because it has 19.3g total carbs per half cup serving, and 18.9g net carbs. This amount of carbs is a really large amount for a keto-friendly diet, and can take up your total net carbs for the day very quickly since this is itself almost half of a daily keto intake.
Keto Mint Chocolate Chip Ice Cream · Fittoserve Group
Yes, you can make keto thin mint ice cream! Here is our thin mint recipe. You can either crush the cookies on top of the ice cream, or you can crush them and mix them into the ice cream by folding gently. We recommend using mint chocolate chip ice cream, since we love loaded ice creams! You can get multiple textures and flavors if you leave them in together. Also, you can make it more a true thin mint ice cream by using just the keto mint ice cream itself. Or, you can make it without mint and have thin mints be the star of the show!
Our chocolate chip mint ice cream recipe tastes like it came from your local ice cream parlor! Our sugar free chocolate chips are the perfect addition to this frozen dessert.An easy, no churn, Mint Chocolate Chip Keto Ice Cream Recipe that's made in a mason jar! It takes just minutes to make this low carb ice cream recipe, and the best part is you don’t even need an ice cream maker to make it. And just like store bought mint chocolate chip ice cream, this keto version is incredibly creamy, has bits of real - keto - chocolate chips, and a wonderfully refreshing hint of mint to it too.
Today's Mint Chocolate Chip Mason Jar Keto Ice Cream Recipe is actually the fourth installment in an on-going keto ice cream series.
Keto Mint Chocolate Chip Avocado Ice Cream
My favorite thing about making ice cream in a mason jar is that you don't need any fancy equipment to make it.
Like I said before, there's no ice cream machine, no ice cream maker, and no churning necessary to make this delicious low carb mint chocolate chip ice cream.
As far as ingredients, you'll need heavy cream, Keto Chocolate Chips, Confectioners Swerve, Peppermint Extract, and just the tiniest bit of green food coloring.
Keto Mint Chip Donuts
I recommend using one that's at least 16 ounces so that the ice cream fits in the jar. Having a jar that big helps you shake the cream up since there will be enough space for it to move, and therefore expand in size.
Anyways, the second most important piece of equipment - although optional - is a food scale . Weighing the ingredients out to the gram is such a HUGE help. And all of your recipes will turn out so much better if you’re able to have the accuracy of using one.
Once you've got those two things out, just add all of the ingredients into the mason jar , shake it vigorously for a couple of minutes, and then freeze the jar for somewhere around 4-5 hours.
Keto Chocolate Ice Cream (the Best Ever!)
This keto ice cream is definitely BEST the day that you make it. And that’s because if you’re freezing it for more than 4-5 hours it can get very hard.
Making this Low Carb Mint Chocolate Chip Ice Cream recipe all comes down to selecting the right ingredients. So, it’s important that we go over the BEST options to use, a little more in-depth than we did before.
In fact, I honestly couldn’t believe these chocolate chips were low carb the first time I had them. That’s how good they are.
Recipe: Classic Keto Mint Chip Ice Cream
The most keto friendly way to give the ice cream its mint flavor is to use Peppermint Extract. That’s because it’s completely sugar free.
Also, a little bit of it goes a long way. You’ll only need a ¼ teaspoon of it to add the perfect amount of mint flavor to the ice cream.
Like I’ve already mentioned, you’ll want to use either Confectioners Swerve, or Allulose depending on the amount of time you’re planning on freezing it for.
Keto Ice Cream Pints: Assorted Varieties
The reason for this is that stevia is MUCH sweeter than
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