Chicken Teriyaki Stir Fry Recipe With Cabbage

Oleh zopisces4 Juli 07, 2023 Posting Komentar

Life with 3 kids under 6 is (not gonna lie) kind of insane right now – ha! Getting dinner on the table each night, even with food being my career, is still a struggle.

But having an arsenal of quick dinner recipes up my sleeve is the saving grace to making dinner happen, at least most of the time!

Pizza and cereal are also totally legit options that happen here too though, lest you think I have this all under control constantly – haha.

Minute Cabbage Stir Fry (light And Healthy)

This easy teriyaki chicken stir fry recipe is one of my go-to dinner recipes. Honestly, you don’t even really need a stir-fry recipe, you can just whip it together!

You totally CAN make teriyaki chicken stir fry using frozen veggies, but it’s never going to be as tasty as using fresh ones. So if you can swing it, just spend the extra 5 minutes and prep fresh veggies.

Grabbing pre-chopped stir fry veggies from the grocery store salad bar or the produce section is a quick way to achieve this too!

Chicken Teriyaki Stir Fry

One of the best things about a stir-fry recipe like teriyaki chicken is that it’s versatile. You can use any combination of veggies that your family enjoys.

Once you get your stir fry sauce going and your rice cooking (I like to make instant pot rice!), get your wok super hot.

We want to start with cooking off the chicken really quickly. It only takes a few minutes to get this done, so don’t get distracted!

Mushroom Stir Fry With Chinese Cabbage

Remove the chicken and quickly cook up the veggies. This won’t take long at all, just a few minutes. You want them to be just al dente so that they don’t fall apart on you.

My mama’s brain gets happy about all of the nutrients that I know I am sneaking into the kids with this dish.

The kids like to get in on the action too and make up their own version of the teriyaki chicken stir fry recipe.

Low Carb Chicken Teriyaki

We choose all the different vegetables together at the store, then I let them help toss them into the pan. It really helps encourage them to eat the meal when it makes it to the table.

Because let’s be real here, there is nothing worse than cooking a great dinner and having everyone whine about it (can I get an amen?!).

Noodles are a great option to serve instead of rice. You will want to cook them separately from the stir-fry and then toss them in right at the end, just to finish them off.

Cabbage Stir Fry

This Easy Teriyaki Chicken Stir Fry is the perfect easy weeknight dinner! Our easy homemade teriyaki sauce tastes just like take out!

Camp cooking just gotten taken to a whole new level. From family favorites to cocktails, The Stress Free Camping Cookbook has a recipe for your next trip or backyard fire!

Healthy

Cabbage Stir Fry Recipe

Hi I'm Holli! My background is in baking and pastries. I love a good coffee, anytime of the day. I also love to tend my garden and explore the world with my husband and four growing daughters. I co-authored Stress Free Camping, a 120+ page cookbook on making epic food in the woods. More posts by this author.

We create recipes to power adventurous lives. From camping to weekday dinners you'll find recipes here from our lives in the Pacific Northwest that support a life fully lived. We believe that being healthy...shouldn't be so damn boring and restrictive. That healthy food should taste AMAZING...and that you can eat the cake and drink the wine too! That your best years are RIGHT NOW, your best body is the one YOU ALREADY HAVE, and the best place to adventure in is WHERE YOU LIVE.

It’s summer and camp cooking just gotten taken to a whole new level. Forget boring hot dogs and burgers, it’s time to eat real delicious food camping (and don’t worry it’s all kid approved too!). From family favorites to cocktails, The Stress Free Camping Cookbook is a 120+ page guide on making epic food in the woods or your backyard fire! Use code SUMMERFUN to save 10% today!In which an old ingredient learns new tricks: Cabbage Stir Fry. Thinly sliced cabbage sautéed with ground chicken (or with beef) and carrots in a light and flavorful Chinese-inspired stir fry sauce, this quick, healthy dinner will have you rethinking the possibilities of our friend, Mr. C.

Cabbage Stir Fry With Chicken

Although cabbage is a common ingredient in Asian main dishes (both vegetarian and meat-based), the idea of using cabbage to make a healthy stir fry didn’t occur to me until recently.

Cabbage’s long shelf life (it can last several weeks in the refrigerator) and budget-friendly price tag have made it a popular ingredient in our home as of late, so I decided to see what more I could do with it.

In fact, by my second serving, I skipped the rice I’d planned to serve with the stir fry entirely. The stir fry cabbage is entirely satisfying on its own.

Napa Cabbage Stir Fry 白菜の炒め物 • Just One Cookbook

Our kitchen is no stranger to clean-out-the-fridge stir fry situations—Teriyaki Chicken Stir Fry, Tofu Stir Fry, and Easy Chicken Stir Fry with Vegetables and Mandarin Oranges are but three of

What makes this recipe special (other than its namesake addition of cabbage) is a new spice I’ve never used in a stir fry before but that sets it apart: ground cloves.

Now, it might sound like I just opened my spice cabinet, closed my eyes, and grabbed the first container within reach, but there’s a method to my madness.

Honey Garlic Chicken Stir Fry

If you were looking for an excuse to buy it, this cabbage stir fry is a good one. (Use about 1 teaspoon and omit the cloves).

Insist you buy are low sodium soy sauce (or gluten free tamari or coconut aminos for our Paleo friends) and rice vinegar.

These two, along with fresh garlic and ginger, will open you to just about every one of the healthy stir fry recipes you can find here.

Teriyaki Chicken Bowl Recipe

This recipe calls for basic green cabbage, which is inexpensive and widely available. It looks like a large orb and has wide, pale green leaves.

And if you try this cabbage stir fry with chicken (or any other protein), please leave a comment below to let me know how it turned out for you!

Napa cabbage is most often used in stir fry recipes, but you can use green cabbage or red cabbage in stir fries as well. This recipe calls for green cabbage, which is easy to find and has a long shelf life.

Asian Cabbage Noodle Stir Fry

Green cabbage and red cabbage should be cored and cut into very thin ribbons (see photos above for details). To cut Napa cabbage for stir fry, slice the stems in 1 to 2-inch pieces at a 45-degree angle; the angle enables the cabbage to absorb more of the sauce.

Cabbage has many benefits that are good for your health. It’s high in antioxidants, which can help with inflammation, fiber which supports digestion and keeps you full, and many vitamins including vitamin C and vitamin K.

This quick, healthy cabbage stir fry features chicken or beef and thinly sliced cabbage cooked in a light and flavorful stir fry sauce. Easy and delicious!

Teriyaki Chicken (most Delicious Recipe)

Serving: 1 (of 6) Calories: 235 kcal Carbohydrates: 19 g Protein: 17 g Fat: 11 g Saturated Fat: 2 g Cholesterol: 65 mg Potassium: 879 mg Fiber: 6 g Sugar: 10 g Vitamin A: 7535 IU Vitamin C: 61 mg Calcium: 100 mg Iron: 2 mg

Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I'm the author and recipe developer here at and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. WELCOME!Teriyaki Chicken Stir Fry is a quick dinner the whole family will love! Perfectly seasoned tender chicken served over stir fried vegetables in a sweet and savory teriyaki sauce.

Skip take out tonight and impress your family with this quick and simple dinner. This quick dinner has become one of my families most requested meals. After multiple recipe tests and trying all the tricks for tender moist stir fried chicken, I am sharing all my secrets for the best teriyaki chicken.

Beef And Cabbage Stir Fry

This budget friendly meal is perfect for using up leftover vegetables in the fridge! My favorite vegetables to use for this stir fry are cabbage, carrots and onions. All of these veggies have a long shelf life so I stock up when they are on sale and can prep this cost effective meal any day of the week!

Ever wonder why stir fried chicken is so tender, moist and velvety when you order take out? The secret is a method called ‘velveting’. This method involves mixing corn starch and baking soda into the marinade for your chicken (or beef or other protein of choice).

The cornstarch adds a protective coating to the slices

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