Cracker Barrel Recipe For Meatloaf

Cracker Barrel’s Classic Meatloaf Recipe has onions, bell peppers, cheddar cheese, buttery Ritz crackers, and the best meatloaf glaze for topping! Make this old fashioned comfort food at home and serve it with buttery biscuits or mashed potatoes!

I’ve got a secret: Not all meatloaf is created equal. Just because you’ve had meatloaf in the past that you may not have enjoyed, doesn’t mean you should it out forever. A few simple changes, and you’ve got a completely different texture and flavor!

What makes this Cracker Barrel meatloaf recipe unique are the tender vegetables that are included in the mix, cheddar cheese, and using Ritz Crackersinstead of breadcrumbs.

Cracker Barrel Meatloaf (copycat Recipe)

While meatloaf is undoubtedly easy to make, there are lots of questions that can arise when you actually get down to it.

Some people swear that using a loaf pan is the wrong way to go, theorizing is that it creates steam and makes the meat more dense.

I’ve done it both ways, here is my vote: USE A LOAF PAN.(OR, make my mini meatloaf recipe with no loaf pan required!)

Cracker Barrel Meatloaf: Best Copycat Recipe

#1. It keeps it from falling apart. Unless you have a binder that can hold the loaf together, like the bacon does in The Pioneer Woman’s meatloaf recipe, it’s very likely the meat won’t hold it’s shape and you’ll end up with a big blob of meat on a baking sheet. (

PRO TIP: This loaf pan allows you to lift the loaf from the pan easily without disrupting its shape, and it allows excess grease to drain out.

PRO TIP: Some grocery stores have this meat combination already packaged up in the meat section, specifically for making meatloaf and/or meatballs.

Cracker Barrel Meatloaf Recipe + Video

Meatloaf is great for freezing either after it’s been baked and cooled, or when it’s still raw in the loaf pan. Wrap it tightly in foil and freeze it for up to 3 months.

Reheating after it’s been baked: Let the loaf defrost in the fridge overnight. Wrap it in fresh foil and bake at 350°F until heated through, 20-30 minutes. You may want to make some extra sauce topping to add to it.

Heating up frozen/unbaked Meatloaf: Let the loaf defrost in the fridge overnight. From there, bake it according to recipe instructions as if you had just made it. (Bake at 350°F for 30 minutes, brush with topping, bake for 30-40 more minutes.)

Air Fryer Copycat Cracker Barrel Meatloaf

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Make Cracker Barrel's super popular meatloaf recipe right at home! This is a perfect replica of the original, with a tender meat mixture and flavorful topping the family will love!

Calories: 445 kcal , Carbohydrates: 15 g , Protein: 25 g , Fat: 31 g , Saturated Fat: 13 g , Polyunsaturated Fat: 2 g , Monounsaturated Fat: 13 g , Trans Fat: 1 g , Cholesterol: 117 mg , Sodium: 628 mg , Potassium: 446 mg , Fiber: 1 g , Sugar: 9 g , Vitamin A: 566 IU , Vitamin C: 13 mg , Calcium: 164 mg , Iron: 3 mgPacked full of flavor this Copycat Cracker Barrel Meatloaf is a delicious and tasty dinnertime meal that goes a long way, easy to whip up and easier to devour.

Copycat Cracker Barrel Meatloaf Recipe

We all have that one favorite meal from that one restaurant that we can’t get enough of. Well this Cracker Barrel Meatloaf is mine. It has been for a long time.

It is the ONE item off of their menu that I order each and every time that I went there. Unfortunately we do not have a Cracker Barrel near us, so I had to improvise and make my own at home.

Let me tell you, this meatloaf is almost spot on to the original. My family cannot get enough of it! It is tasty, hearty and the perfect comfort food.

How To Make The Best Cracker Barrel Meatloaf Recipe 2023

Plus I don’t have to go out and spend any money to buy the meatloaf I can just make it at home which makes it even better, the perfect dinner!

This get’s made often, probably at least once a month in our household, everyone always asks for it and obviously I’m not one to complain on making it.

It is a fun copycat recipe that you will absolutely love if it is one of your favorite menu items as well. I know that I personally could eat this Cracker Barrel Meatloaf daily.

Cracker Barrel Meatloaf Recipe

Some of my other favorite copycat recipes we have on our site include KFC Bowls, Olive Garden Chicken Gnocchi Soup and Texas Roadhouse Rattlesnake Bites!

We can’t get enough of copycat recipes, it just saves us the money when we do want to go eat out then realize that we can make our favorites at home.

See how easy it is to whip up this Cracker Barrel Meatloaf Recipe? Yes you have to sauté the vegetables but that ensures that they are not crunchy when you go in and bite into the meatloaf itself.

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The glaze is really the best part, I’m telling you, those three simple ingredients make this meatloaf really flavorful and has you keep coming back for the next bite.

The combination of all the flavors from the cheese to the seasonings really work together and you will not be lacking any flavor with this recipe, I promise!

Any buttery crackers will work in this recipe, we usually use Ritz, but Club crackers can be used as well. In a pinch you can use breadcrumbs but crackers are preferred.

Easy Cracker Barrel Meatloaf (copycat Recipe)

Crackers have a larger texture when you break them down and will hold your meatloaf together better we have found out through testing, so it is our go-to.

There are various things that you can serve with this Copycat Cracker Barrel Meatloaf Recipe, the restaurant offers a lot of different options. Some things we like to serve with it include:

If you have meatloaf leftover the best way to store it is in a airtight container like a Tupperware container and place in the refrigerator, this will keep for 3-4 days.

Cracker Barrel Meatloaf ? Recipe

You can also freeze this before baking! If you want to whip this up ahead of time and have a meal for later this is a great option.

To freeze, prepare like you would, line a 9″x5″ loaf pan with plastic wrap and place meat mixture into it to shape, then lay a piece of foil on counter top.

Remove the meatloaf using the plastic wrap and place onto foil and wrap tightly. Place in a freezer bag and it should keep frozen for up to 4 months.

Copycat Cracker Barrel Meatload

Just look at this Cracker Barrel Meatloaf! How can you say no to that! It holds together perfectly when baked and you can see those sautéed bits of vegetables and melted cheese.

You really cannot go wrong with this recipe and once you try it, you are going to want to keep making it!

If you want a delicious and easy dinnertime meal then you have to make this Cracker Barrel Meatloaf, you won’t look back!

Copycat Cracker Barrel Meatloaf Recipe — Eat This Not That

If you’ve tried this COPYCATCRACKER BARREL MEATLOAFor any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me on PINTEREST, FACEBOOK and INSTAGRAM to see more amazing recipes and what shenanigans I’m getting into!

Calories: 421 kcal | Carbohydrates: 25 g | Protein: 34 g | Fat: 20 g | Saturated Fat: 10 g | Cholesterol: 146 mg | Sodium: 904 mg | Potassium: 606 mg | Fiber: 1 g | Sugar: 18 g | Vitamin A: 583 IU | Vitamin C: 10 mg | Calcium: 267 mg | Iron: 4 mg

Tornadough Alli is not a nutritionist or dietitian, and any nutritional information shared is an estimate. If calorie count and nutritional value is important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and values can vary depending on which brands were used.Cracker Barrel has some delicious hearty meals, and this Cracker Barrel meatloaf copycat recipe is definitely one of them. It is a wonderfully moist meatloaf recipe this is bursting with flavor!

Best Meatloaf Ritz Crackers Recipes

If you have ever eaten at Cracker Barrel you know they have delicious meals, and well this Cracker Barrel meatloaf copycat recipe is the perfect replica of my favorite meal there. I could eat it at least once a week if not more.

This ground beef dinner recipe is nowhere near complicated to make and will more than satisfy your tastebuds. You can make this copycat restaurant meatloaf recipe for dinner any day of the week, but I love to make it on the weekends so I can just sit there and enjoy it without all the rushing around.

For this ritz cracker meatloaf recipe, all of the ingredients should be super easy to find if you don’t already have them right in your pantry ready to go. This is also what I love about this recipe, you don’t need to add much to your grocery list, making it a super budget-friendly recipe.

Cracker Barrel Meatloaf Recipe » Recipefairy.com

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