New Year'S Eve Brunch Recipes

Tasty dishes. So why not kick things off right from the start with a New Year’s Day brunch that’s worthy of a celebration. From savory egg recipes to various types of pancakes, this list of New Year’s brunch recipes is sure to become your favorite New Year's tradition. For anyone who spent their New Year’s Eve staying up a little too late, fear not! We’ve made sure to include plenty of easy brunch ideas and make-ahead breakfast casseroles that you can prepare before watching the ball drop at Times Square.

Anyone looking to start the year off on the right foot will appreciate some of the healthy breakfast recipes like Ree Drummond's resolution smoothie, the breakfast salad, or the pretty layered yogurt parfaits. Prefer something a little more indulgent? Try the biscuits and gravy casserole or the lemon-poppy seed waffles with citrus glaze. And who can forget a few New Year's good luck foods to add to your brunch spread? The hoppin' John is a great place to start. Whichever you choose, you’ll want to serve it up with a mimosa recipe that’ll keep the party going!

Whether you’re serving a crowd or you just want an easy make-ahead dish, this breakfast casserole is your best bet. It’s got eggs, bacon, cheese, and crispy tater tots—what’s not to love?

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Here’s a fun New Year’s brunch idea: Set out all the ingredients for this yogurt parfait (including the homemade granola, fruit, and yogurt) and let your guests build their own!

This dish is perfect for anyone who wants to kick off the new year with something decadent. It’s made with nutritious oats

We love mimosas any which way, but this cranberry version is perfect for the winter season! It’s bright, tart, sweet, and so festive.

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You won’t have to lift a finger on New Year’s Day with this breakfast casserole. All the ingredients can go in the slow cooker the night before, so you'll wake up to a tasty breakfast.

Stick to your healthy-eating resolutions this year by kicking things off with a breakfast salad. Top this salad with a couple of crispy pieces of bacon or a slice of smoked salmon for extra protein.

Whether you’re serving eggs or pancakes, this homemade sausage is a great side dish. The best part? It only takes 30 minutes to make!

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These scones will add a pop of color and flavor to your New Year’s brunch spread—especially when topped with the pretty pink glaze. It’s an easy way to make your morning feel a little bit fancy.

Serve up a homemade quiche with an easy fruit salad and breakfast is served! It can even be made up to 3 days ahead and served at room temperature.

This traditional New Year's Day dish is said to bring good fortune in the coming year. Serve it with cornbread, fried eggs, and any other brunch recipes your family loves.

New Year's Brunch

If you plan on staying awake until midnight on New Year’s Eve, the last thing you'll want to do is spend all morning in the kitchen. Luckily, this make-ahead casserole is easy to prep in advance so all you need to do on New Year’s Day is pop it in the oven.

If you’re a fan of cinnamon rolls but don't have time for all the rising and rolling of the dough, look no further than this casserole version! It tastes divine without all the hard work.

Baked feta pasta was last year's trending sensation. This year, make it baked feta eggs instead! It's creamy, savory, and delicious when served with a crusty baguette.

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Serving a crowd this New Year's Day? Look no further than a bacon brunch ring! The flaky pastry dough is filled with soft-scrambled eggs, bacon, and cheese for an all-in-one breakfast dish.

Along with the bubbly champagne and sparkly dresses, your elegant New Year's wouldn't be complete without some decadent dishes too—and this giant pancake is sure to impress!

You don't have to be a professional baker to make these citrusy glazed scones. They come together in just under an hour so they're great for beginners.

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After a night of staying up late and drinking champagne, coffee is key! And this coffee has a little something extra—a shot of espresso to really wake you up.

If you're a fan of everything bagel seasoning, you'll love this easy make-ahead dish! It's loaded with bacon, eggs, cheese, and—of course—everything bagels!

Ree's famous cinnamon rolls are a classic during the holiday season, but that doesn't mean you can't extend them through New Year's Day, too! In fact, you'll want to make them throughout 2022.

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New Year’s Eve gets all the hype, but if you ask me, New Year’s Day is where the real fun is. Don’t get me wrong, I love dressing to the nines, eating fancy finger food and toasting flutes of champagne (this style is a fave) while counting backwards from 10 as much as the next person. I may even get a tad misty when we get to “1, ” and Auld Lang Syne fills the room. (I can’t help but think of the end of

But New Year’s Day is full of optimism, resolutions and of course, brunch! It’s the perfect way to ring in the first day of the new year. You’re allowed to sleep in (which you’ve rightfully earned) and it doesn’t require formal attire. It gives you the opportunity to reflect on the past year and bask in the promising glow of the new one, all while casually sipping mimosas, or bloody Marys (my brunch cocktail of choice).

Truth be told, we wouldn’t know what time it was without the presence of a bloody Mary or another respective brunch-y beverage. Here are some of my favorite sips to cheers the year ahead with.

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This Bloody Mary recipe with the best homemade mix makes a spicy, flavorful vodka cocktail. Add as many toppings as you’d like to get your drink just right!

Similar to a bloody Mary but with beer and lime juice, this zesty Mexican drink totally hits the spot when it’s time to brunch.

You can never go wrong with a classic mimosa. But my secret is making mine with sparkling wine instead of expensive champagne—it’s just as delicious and just as celebratory. 

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Just like a margarita but with the addition of fresh grapefruit juice, palomas are wonderfully tart and refreshing, and a stellar accompaniment to your favorite savory brunch dish.

You can tell a lot about a person by what they eat for brunch. Do they go for the pancakes or do they make a beeline for bacon and eggs? No matter which category you fall under, brunch wouldn’t be the same without a little something savory!

Traditional eggs Benedict is the Queen of brunch dishes. Toasted English muffins, savory Canadian bacon, perfectly poached eggs, and a luxuriously creamy sauce—what’s not to love?

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This whipped smoked salmon cream cheese spread is my favorite bagel topping, but I don’t just stop there. I love adding a tomato slice, some capers, fresh dill, and a bit of thinly sliced red onion for the ultimate bagel sandwich.

Simple homemade chile enchilada sauce and sunny side up eggs make chilaquiles one of the quickest, most delicious Mexican brunch recipes to make at home.

Brunch for a crowd has never been easier thanks to this incredibly easy to assemble, ham and cheese make-ahead breakfast casserole that some may call a soufflé or a strata, but we just call delicious.

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One of the best things about brunch is it’s perfectly acceptable to consume cake before noon, something anyone with a sweet tooth will easily delight in. These sweet eats make me glad I don’t have to wait until after dinner for dessert!

I’ve searched for the best homemade cinnamon roll recipe forever. Perfectly fluffy and slathered with a buttery cream cheese frosting, this is it.

This easy to make Dutch baby pancake has an upside down caramelized pear topping made with honey, and is reminiscent of a tart tatin—need I say more?

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This easy lemon poppy seed muffin recipe gets a healthy boost with almonds and yogurt to make a moist muffin everyone will declare the very best.

This award-winning blueberry buckle recipe is studded with sweet, juicy blueberries and topped with a crumbly streusel and lemon glaze for a sweet breakfast or dessert.

These melt-in-your-mouth pull-aparts only require 5 ingredients and just a few minutes of prep work. Sticky and sweet, they’re dripping with caramel and pecans and are absolutely to die for.

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These easy baked donuts are studded with salty bacon bits and topped