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Chai Tea Latte Recipe Milk Frother

Chai Tea Latte Recipe Milk Frother

While we commonly know chai as a “flavor” of tea, it actually translates to the word “tea” in Hindi. The idea of a milky tea is common in the United Kingdom, and after the British colonization of India, it wasn’t too long before Indians made their own version of a sweet and milky black tea, with the addition of spices. And that my friends is where

Similar to my chai spiced coconut milk, this creamy black tea is infused with the best warming spices. But the best part is that it’s quite customizable. Want it spicier? Add a bit more ginger. Looking for a more tea-like flavor? Add in an extra tea bag! However you tweak it, keep comfort and peacefulness in mind – because that’s what a chai latte is all about.

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Since the base of chai is black tea, it’s best to use a strong and robust type such as Assam or Darjeeling. As for tea bags vs. tea leaves… either one will work! I’m using tea bags for this specific recipe out of convenience, because that’s what I normally have on hand.

Starbucks Chai Tea Latte

But in general, loose leaf teas will produce a much more full-bodied tea. Just be sure to look for smaller leaves that are partially broken. They’ll infuse much easier when simmering in the pot.

Traditionally, whole spices are simmered in the pot. But I’m keeping this recipe simple with ground spices for those who don’t have direct access to the latter. Fret not though, because the results are still a deliciously spice latte!

As you let the black tea simmer with the milk in the pot, brew 2 shots of espresso. Then pour one shot into each mug. Once you’ve finished making the chai latte, pour it over the espresso shots and give it a stir before drinking.

Starbucks Chai Tea Latte Recipe

If it’s a warm day and you’d like a refreshing iced chai, all you need to do is prep two cups with ice cubes. After you’ve made the recipe as is, just pour the chai latte over the ice and give it a stir.

If you’re just one person, save the 2nd half to enjoy later! Store any leftover chai latte in a sealed cup in the fridge for up to 1 to 2 days. When you’re ready to enjoy, you can pop it in the microwave or warm it up on the stovetop.

Nothing’s better than snuggling up with a warm beverage in your favorite mug. From lattes to nourishing teas – these are great options to keep in rotation.

How To Make The Perfect Tea Latte

With this easy recipe, there’s no need for a Starbucks chai latte.So give this homemade chai latte a try and let me know what you think in a comment below!

Let's just say, this chai latte is the perfect mug of fresh brewed black tea, warming spices, a hint of sweetness, and extra frothy milk.

Calories: 115 kcal , Carbohydrates: 17 g , Protein: 2 g , Fat: 5 g , Saturated Fat: 1 g , Polyunsaturated Fat: 2 g , Monounsaturated Fat: 2 g , Sodium: 490 mg , Potassium: 61 mg , Fiber: 2 g , Sugar: 13 g , Vitamin A: 4 IU , Vitamin C: 1 mg , Calcium: 485 mg , Iron: 1 mg

Best Vanilla Chai Latte

©. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.This Copycat Starbucks Chai Tea Latte recipe is the perfect hot drink for the cold winter months and at a fraction of the cost of the real Starbucks’ chai tea latte. Filled with warming chai spices and hot milk, it’s sure to be your new favorite drink.

Spending your life savings on Starbucks eventually gets tiring. Which is why I decided I needed to recreate the homemade chai latte.

Copycat

It’s the perfect balance of a strong chai flavor mixed with your milk of choice. Made only with simple ingredients, I promise you this is just as good as the one you get from your local coffee shop.

Chai Latte (starbucks Dupe)

If you like Starbucks copycat recipes, you have to try my Spinach Feta Egg White Wrap, my Starbucks Egg White Bites and my Starbucks Bacon & Gruyere Egg Bites.

I think the word chai can sometimes deter people away. They immediately think strong spiced tea with black peppercorns and tons of sugar.

The chai concentrates you buy at grocery stores can sometimes be terrible tasting so people get the wrong idea of how delicious it can be.

Easy Chai Latte Recipe

I love a good dirty chai latte, however the version at Starbucks has an alarming amount of sugar in it. It’s absolutely delicious which is why it’s such a popular drink, but contains way too many grams of sugar.

By making a homemade version you can make it with way less sugar and it tastes exactly the same. Say goodbye to grande Starbucks chai tea lattes and hello to your amazing homemade version!

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Black tea infused with cinnamon, clove and other warming spices is combined with steamed milk and topped with foam for the perfect balance of sweet and spicy. It’s similar to a latte but instead of a shot of espresso you are using a black tea concentrate instead.

Chai Tea Latte (quick, Easy & Scratch Made)

Add the 2 chai tea bags, honey, and cinnamon to pot. Cover and turn down heat to a simmer and let simmer for 10 minutes.

Pour chai tea mixture into a mug, then add the milk overtop. Sprinkle with more cinnamon (and nutmeg if you like). Enjoy!

This recipe is much more healthy since it’s made with your own chai concentrate vs other recipes that use the tazo classic chai concentrate. All the different spices have anti-inflammatory effects that aid in digestion, treat nausea and can help reduce the risk of heart disease.

Dirty Chai Latte

Depending on the amount of sugar or cane sugar that is added will determine whether or not it’s very healthy. There are many health benefits in this drink, however with too much sugar it can quickly become and unhealthy drink.

There is also much less caffeine in a tea vs coffee, so if reducing caffeine is a goal of yours this would be a great option.

Easy

There are a few different ways to froth the milk for this recipe. It’s very important you choose one, as the drink will not be the same without it.

Ultimate Homemade Chai Tea Latte Recipe (step By Step)

Yes, you can make this recipe into the Starbucks iced chai latte. Follow all the recipe directions to make your homemade concentrate, fill a glass with ice cubes and concentrate then top with your favorite milk.

I still prefer the hot version, however the cold version is much better for the warmer months when you don’t want hot drinks. You can also add vanilla syrup or vanilla extract to give it more of a vanilla flavor!

I have used a plant-based milk as well as regular whole milk and it does alter the latte taste depending on which milk you end up choosing.

Chai Tea Latte Starbucks Recipe (without Dairy)

If you wanted to make a skinny version of the homemade chia tea latte, ensure you are using less sugar and opting for almond milk or skim milk!

IF YOU TRIED THIS RECIPE PLEASE LEAVE A COMMENT AND STAR RATING. I LOOK FORWARD TO SEEING YOUR CREATIONS! YOU CAN PIN THIS RECIPE ONPINTERESTOR SHARE ONINSTAGRAMBY TAGGING @ and #

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