Lompat ke konten Lompat ke sidebar Lompat ke footer

Widget HTML #1

Recipes Using Yogurt Marinade

Recipes Using Yogurt Marinade

Tangy yogurt marinated chicken – Juicy grilled chicken breast that has been marinated in greek yogurt, earthy garlic, vibrant paprika, oregano, and zesty onion powder. This yogurt-marinated chicken breast is full of flavor and easy to make. I like to use boneless, skinless chicken breasts for this recipe, but you could also use thighs or drumsticks.

Looking for a delicious and healthy grilled chicken breast recipe? Look no further! This Greek yogurt marinated grilled chicken is perfect for a summer cookout. The combination of paprika, garlic, onion powder, and oregano gives the chicken a flavorful and zesty taste. Best of all, this recipe is low-carb, gluten-free, and Paleo-friendly. Let’s get started!

Chile

This chicken is best served fresh, but leftovers can be stored in an airtight container in the refrigerator. When ready to eat, reheat in a skillet over medium heat until warmed through.

Recipes For Yogurt Marinated Grilled Chicken

You can freeze the chicken before or after cooking. If freezing before, just place the chicken in a freezer-safe bag with the marinade and freeze for up to four months. Thaw overnight in the refrigerator when ready to cook.

If freezing after cooking, let the chicken cool completely, then place it in a freezer-safe container and freeze for up to four months. Thaw overnight in the refrigerator, then reheat in a skillet over medium heat until warmed through.

No, you don’t need to poke holes in the chicken. The yogurt marinade will penetrate the chicken on its own. That being said, you can certainly poke holes in the chicken if you’d like.

Lemon Garlic Greek Yogurt Marinated Chicken

No, you can use low-fat or non-fat yogurt. However, I find that full-fat yogurt works best because it helps keep the chicken moist and adds more flavor without too much water content to the marinade.

Yes, you can marinate chicken in yogurt overnight. In fact, I recommend it because it gives the chicken plenty of time to absorb all of the flavors from the marinade.

Grilled chicken is a summer staple, and this Greek yogurt marinated grilled chicken breast recipe is a delicious way to change things up. The chicken is flavorful and juicy, thanks to the 24-hour marinade in yogurt, garlic, onion powder, and oregano. If you’re looking for something different to grill for your next cookout, give this recipe a try!

Yogurt Marinated Grilled Chicken Shawarma Recipe

If you try this feel good Yogurt Marinated Chicken recipe or any other recipe on Feel Good Foodie, then don’t forget torate the recipeand leave a comment below! It helps others who are thinking of making the recipe. We would love to hear about your experience making it. And if you snapped some shots, share it onInstagramso we can repost on Stories!

Juicy yogurt marinated chicken, succulent and grilled to perfection! Yogurt marinated chicken breast is a great way to spice up your summer grilling game!

Calories: 212 kcal , Carbohydrates: 3 g , Protein: 38 g , Fat: 5 g , Saturated Fat: 1 g , Polyunsaturated Fat: 1 g , Monounsaturated Fat: 1 g , Trans Fat: 1 g , Cholesterol: 109 mg , Sodium: 785 mg , Potassium: 695 mg , Fiber: 1 g , Sugar: 1 g , Vitamin A: 550 IU , Vitamin C: 4 mg , Calcium: 37 mg , Iron: 1 mgYogurt marinated chicken kabobs are going to become your favorite summer go-to recipe. They are incredibly tasty, juicy, and so easy to make!

Lemon

Yogurt Marinated Greek Chicken

You will love the Mediterranean flavors of this Greek yogurt chicken marinade — cumin, yogurt, garlic, and the freshness of the cilantro. The chicken turns out perfectly flavorful and tender every single time.

I found that marinating the chicken for about 2 hours was enough to flavor and tenderize the meat but you can marinate the chicken up to overnight.

The ingredients for this Greek yogurt chicken marinade are pretty simple. I recommend whole milk Greek yogurt for this recipe. Also, chicken thighs –they are juicier and more flavorful than chicken breast.

Greek Yogurt Marinated Chicken

Chicken breast can become tough from the lemon juice so I recommend boneless, skinless, chicken thighs for this recipe. They’re juicy and can withstand lemon juice well.

A reader shared the following: ” Yumm!! Just made this and it’s so tasty! I cut the chicken into chunks then baked it at 375 for 25 minutes and broiled on low for 10 minutes to crisp it up a little.”

Best

For a Mediterranean inspired meal, pair these kebabs with naan bread, Tzatziki Yogurt Sauce, Greek Cucumber Salad, Quinoa Salad with Avocado, or a Layered Hummus Dip.

Grilled Greek Yogurt Marinated Chicken Wings

I found the best way to reheat leftover chicken kebabs is on the stovetop. They turn out incredibly juicy and flavorful every time!

Melt a tablespoon (or two –depending on the amount of leftovers) of butter in a non-stick skillet over medium heat. Add the chicken to the skillet in a single layer (make sure the chicken is off the skewers) and cook until heated through, about 2-3 minutes per side.

Hi! I'm Katya -- a former corporate paralegal turned full-time recipe developer and blogger behind Little Broken. Here you'll find family-friendly and seasonal recipes made from real ingredients.@ THE BEST Lemon Garlic Greek Yogurt Marinated Chicken (full recipe is on my site: ) ♬ original sound – Stella Drivas

Mediterranean Grilled Chicken Thighs (best Marinade)

This recipe is too easy and too delectable not to give a go and, subsequently, keep on your weekly food playlist, trust me, you will save this goodie. The ingredient list is small and the method is one a toddler could manage to throw together. The beauty of this dish is that it is totally versatile – you can use chicken that’s bone in and skin on or chicken breasts. You can also prepare it on the grill or on your stove top in a non stick pan – just add a little olive oil to the pan/grates to prevent sticking.

-

Greek yogurt contains lactic acid and calcium, both of whichtenderize the chicken meat. Lactic acid is more gentle than traditional citrus juice based marinades and does not break down the meat quite as fast making Greek yogurt marinade almost fool proof. You can marinate for 30 minutes and still have amazing results. I left mine in the fridge for 2 hours and was extremely happy with the outcome. Greek yogurt is similar to when we use buttermilk to soak our chicken drumsticks. Makes them SO juicy.

I highly recommend serving this delicious entree with some Tsatziki sauce, on top of some rice or with a Greek Horiatiki Salad or a Maroulosalata (Greek Lettuce Salad).

Smoky And Spicy Yogurt Marinated Chicken Kebabs Recipe

Also, if you enjoy this meal, you will definitely LOVE my One Pan Roasted Greek Chicken ‘Salad’ – it is one of the most popular recipes on our website!

Thank you for swinging by Hungry Happens! If you create this recipe or any other from our site, we would greatly appreciate you taking the time to comment and rate the dish! LOVE YOUR LIFE!

You can use chicken breasts or boneless skinless thighs in lieu of the above bone in skin on. The only change you will make is to lessen the bake time by 20 minutes or so.

Yogurt

Yogurt Marinated Chicken With Borani Recipe

Calories: 533 kcal | Carbohydrates: 5 g | Protein: 35 g | Fat: 41 g | Saturated Fat: 10 g | Polyunsaturated Fat: 8 g | Monounsaturated Fat: 20 g | Trans Fat: 1 g | Cholesterol: 190 mg | Sodium: 937 mg | Potassium: 487 mg | Fiber: 1 g | Sugar: 2 g | Vitamin A: 193 IU | Vitamin C: 11 mg | Calcium: 73 mg | Iron: 2 mg

Posting Komentar untuk "Recipes Using Yogurt Marinade"